单词 | white pepper |
释义 | > as lemmaswhite pepper white pepper n. (a) any of several plants with peppery-tasting leaves, spec. rocket, Eruca sativa (now rare); (b) [compare Anglo-Norman poivere blanc, Middle French, French poivre blanc (13th cent. or earlier)] a paler and milder form of black pepper, produced by removing the husks from ripe peppercorns. ΘΚΠ the world > food and drink > food > additive > spice > [noun] > pepper > types of pepper black peppereOE white pepperc1300 bynny-pepper1603 mignonette pepper1877 the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular vegetables > [noun] > leaf vegetables > rocket white pepperc1300 rukel?c1400 rocket1530 garden rocket1548 rocket gentle1578 rucola1937 arugula1960 c1300 Bot. Gloss. (BL Add. 15236) l. 86 in Pluteus (1990) 4–5 110 Eruca, g. eruk, a. wyte pepir. ?a1425 (c1400) Mandeville's Trav. (Titus C.xvi) (1919) 112 And there is iij maner of peper alle vpon o tree: Long peper, blak peper, & white peper. a1500 Agnus Castus (Laud) (1950) 201 Rapistrum domesticum is an herbe þat me clepuþ whitpepur. 1611 R. Cotgrave Dict. French & Eng. Tongues at Poyvre verd Some report that the ordinarie Pepper-berrie gathered while tis greene, and vnripe..is that which we call white Pepper. 1727 R. Bradley Chomel's Dictionaire Œconomique II. at Roast-Meats Lamb and Kid..may be eaten with green Sauce, or with Orange, White Pepper and Salt. 1884 Hand & Heart Oct. 123/2 Cut the other parts in small bits, put them in a small tosser with a grate of nutmeg, the least white pepper and salt. 2009 N.Y. Mag. 9 Nov. 50/4 Add the Brussels sprouts, chicken stock, quatre épices, and a sprinkling of salt and white pepper. < as lemmas |
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