| 单词 | white chocolate |
| 释义 | > as lemmaswhite chocolate white chocolate n. a white or pale yellow confection typically made from cocoa butter, milk, and sugar.White chocolate differs from darker chocolate in that it contains no cocoa solids. ΘΚΠ the world > food and drink > food > dishes and prepared food > confections or sweetmeats > sweets > [noun] > a sweet > chocolate jessamy-chocolate1697 milk chocolate1723 plain chocolate1737 chocolate drop1764 chocolate cream1851 chocolate1852 chocolate liqueur1864 chocolate button1865 choc1874 chocolate bar1875 choccy1885 langue de chat1897 black chocolate1902 soft centre1902 truffle1902 liqueur chocolate1904 bar1906 bark1910 chocolate coin1910 white chocolate1917 dark chocolate1930 Mars bar1932 Smarties1939 nutty1947 liqueur1965 1916 Internat. Confectioner Dec. 49/2 I have heard a weird story of a white chocolate, alleged to be made in Switzerland—doubtless ‘snow white’ as a compliment to the snow-capped Alps of that country.] 1917 Sci. Amer. 1 Dec. 409/3 The Swiss Army..has but one notable food product—the white chocolate. This is made entirely of cocoa butter and sugar, the brown residue of the bean after removal of the stearin being excluded. 1988 R. L. Beranbaum Cake Bible ii. 423 White chocolate is not considered to be ‘real chocolate’ in the United States because it contains no cocoa solids. 2014 Bristol Post (Nexis) 15 Aug. 20 My deep wedge of strawberry and white chocolate cheesecake..was as ludicrously rich and moreish as it sounds. < as lemmas |
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