veroniquen.

Forms: Also 1600s veronicke, 1900s Véronique.

†I. [ < Old French and later French veronique Veronica n.²]

1. = vernicle n. 1. Also figurative. Obsolete. rare.

ΘΚΠ

society > faith > artefacts > symbol (general) > Christian symbols or images > [noun] > representing Christ > face of

vernicle1362

veronya1400

veronique1624

Veronica1728

1624 T. Gataker Discuss. Transubstant. 95 The veronicke or the print of Christs face in a towel.

a1711 T. Ken Psyche ii, in Wks. (1721) IV. 222 My soul, Lord, thy Veronique make, That I may thy Resemblance take.

1825 T. D. Fosbroke Encycl. Antiq. II. xv. 683 The Vernicle, or Veronique,..or face of Christ, miraculously impressed upon a handkerchief.

II. /verɔnik/. [French veronique Veronica n.²]

2. Cookery. (Usually in form Véronique.) Applied to dishes (esp. of fish or chicken) prepared or garnished with grapes.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > prepared fruit and dishes > [noun] > dish prepared from grapes

veronique1907

1907 G. A. Escoffier Guide Mod. Cookery ii. xiv. 302 Filets de soles Véronique. Raise the fillets of a fine sole.

1940 A. L. Simon Conc. Encycl. Gastron. II. 103/2 Véronique, stuffed fillets of sole, rolled and poached, garnished with one muscat grape upon each fillet and muscat grapes round the dish.

1958 B. Pym Glass of Blessings iii. 38 He was even now preparing them a delicious sole véronique.

1960 Good Housek. Cookery Book 95/2 Sole Véronique,..sole..mushrooms..wine..cream..grapes..butter.

1963 A. L. Simon Guide Good Food & Wines 379 Véronique, stuffed fillets of sole, rolled and poached, garnished with one muscat grape upon each fillet and muscat grapes round the dish.

1979 United States 1980–1 (Penguin Travel Guides) 298 The menu is imaginative,..—trout Véronique (poached and topped with green grapes and hollandaise sauce).

3. = Veronica n.² 2.

ΘΚΠ

society > leisure > sport > types of sport or game > fighting or baiting animals > bullfighting or bullfight > [noun] > actions of bullfighter

pass1835

recibir1838

suerte1838

volapié1838

larga1902

recibiendo1902

recorte1909

estocada1910

quite1924

natural1925

piccing1925

cape-work1926

pic1926

Veronica1926

veronique1931

banderilling1932

farol1932

mariposa1932

media vuelta1932

molinete1932

lidia1952

manoletina1952

revolera1952

orteguina1957

rejoneo1961

1931 R. Campbell Georgiad ii. 32 My passes brought the colour to his cheeks, The loudest he to cheer my veroniques.

1932 R. Campbell Taurine Provence iii. 72 A heroic series of repeated veroniques against a bull of grande vaillance.

This entry has not yet been fully updated (first published 1917; most recently modified version published online December 2020).

单词	veronique
释义	veroniquen. Forms: Also 1600s veronicke, 1900s Véronique. †I. [ < Old French and later French veronique Veronica n.²] 1. = vernicle n. 1. Also figurative. Obsolete. rare. ΘΚΠ society > faith > artefacts > symbol (general) > Christian symbols or images > [noun] > representing Christ > face of vernicle1362 veronya1400 veronique1624 Veronica1728 1624 T. Gataker Discuss. Transubstant. 95 The veronicke or the print of Christs face in a towel. a1711 T. Ken Psyche ii, in Wks. (1721) IV. 222 My soul, Lord, thy Veronique make, That I may thy Resemblance take. 1825 T. D. Fosbroke Encycl. Antiq. II. xv. 683 The Vernicle, or Veronique,..or face of Christ, miraculously impressed upon a handkerchief. II. /verɔnik/. [French veronique Veronica n.²] 2. Cookery. (Usually in form Véronique.) Applied to dishes (esp. of fish or chicken) prepared or garnished with grapes. ΘΚΠ the world > food and drink > food > dishes and prepared food > prepared fruit and dishes > [noun] > dish prepared from grapes veronique1907 1907 G. A. Escoffier Guide Mod. Cookery ii. xiv. 302 Filets de soles Véronique. Raise the fillets of a fine sole. 1940 A. L. Simon Conc. Encycl. Gastron. II. 103/2 Véronique, stuffed fillets of sole, rolled and poached, garnished with one muscat grape upon each fillet and muscat grapes round the dish. 1958 B. Pym Glass of Blessings iii. 38 He was even now preparing them a delicious sole véronique. 1960 Good Housek. Cookery Book 95/2 Sole Véronique,..sole..mushrooms..wine..cream..grapes..butter. 1963 A. L. Simon Guide Good Food & Wines 379 Véronique, stuffed fillets of sole, rolled and poached, garnished with one muscat grape upon each fillet and muscat grapes round the dish. 1979 United States 1980–1 (Penguin Travel Guides) 298 The menu is imaginative,..—trout Véronique (poached and topped with green grapes and hollandaise sauce). 3. = Veronica n.² 2. ΘΚΠ society > leisure > sport > types of sport or game > fighting or baiting animals > bullfighting or bullfight > [noun] > actions of bullfighter pass1835 recibir1838 suerte1838 volapié1838 larga1902 recibiendo1902 recorte1909 estocada1910 quite1924 natural1925 piccing1925 cape-work1926 pic1926 Veronica1926 veronique1931 banderilling1932 farol1932 mariposa1932 media vuelta1932 molinete1932 lidia1952 manoletina1952 revolera1952 orteguina1957 rejoneo1961 1931 R. Campbell Georgiad ii. 32 My passes brought the colour to his cheeks, The loudest he to cheer my veroniques. 1932 R. Campbell Taurine Provence iii. 72 A heroic series of repeated veroniques against a bull of grande vaillance. This entry has not yet been fully updated (first published 1917; most recently modified version published online December 2020). < n.1624
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