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单词 tureener
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tuˈreener
tuˈreener n. Obsolete a dish of various meats, etc., baked in a closed pot or tureen; cf. terrine n. 1; hotpot n. 2.
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the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > meat baked in pot
tureener1728
hotpot1842
pot roast1880
pan pie1968
1728 E. Smith Compl. Housewife (ed. 2) 101 To make a Tureiner. Take a China Pot or Bowl, and fill it [with]..Beef steaks..Veal steaks..Forc'd meat..Chickens, Pigeons,..Rabbets..; Season..every Thing as you put it in..: Then put in a quart of Gravy,..and cover it close with a Lid of Puff-paste... Eight hours will bake it.
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