单词 | trehalose |
释义 | > as lemmastrehalose trehalose n. /ˈtriːhələʊs//triːˈhɑːləʊs/ Chemistry a white crystalline sugar, C12H22O11.2H2O, obtained by Berthelot in 1857 from trehala. ΘΚΠ the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [noun] > other polysaccharides trehalose1862 triticin1874 galactin1882 callose1890 floridean starch1902 levan1902 leucosin1914 arabinogalactan1928 laminarin1934 glucan1943 zymosan1943 agarose1953 laminaran1961 1862 W. A. Miller Elements Chem. (ed. 2) III. 73 The most important of these [varieties] is the common sugar, furnished by the sugar cane,..related to which are some others of small importance, viz. trehalose, melezitose, and melitose. 1865–8 H. Watts Dict. Chem. III. 1068 Mycose or trehalose. C12H22O11... Berthelot..obtained from trehala-manna..a sugar which he called trehalose, and at first regarded as different from mycose; but on further examination he was led to infer that the two are identical. < as lemmas |
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