单词 | brose-meal |
释义 | > as lemmasbrose-meal a. A dish made by pouring boiling water (or milk) on oatmeal (or oat-cake) seasoned with salt and butter. Hence brose-meal, brose-time, etc. ΘΚΠ the world > food and drink > food > dishes and prepared food > soup or pottage > porridges > [noun] > brose frumenty?c1390 frumenta1513 drammock1563 brose1657 crowdie1668 pease brose1811 browis1831 whey-brose1894 siot1936 1657 S. Colvil Mock Poem (1751) 21 A bag which kept his meal for brose. 1792 R. Burns Poems & Songs (1968) II. 653 I've seen the day ye butter'd my brose. 1816 W. Scott Old Mortality xvi, in Tales of my Landlord 1st Ser. II. 340 ‘Whiles—at brose-time,’ answered the..damsel. 1828 W. Scott Fair Maid of Perth iv, in Chron. Canongate 2nd Ser. II. 106 The citizens had gorged themselves upon pancakes fried in lard, and brose, or brewis. 1829 A. Cunningham Magic Bridle in Anniversary 137 His favourite spring was brose and butter. < as lemmas |
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