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单词 tetrazzini
释义

Tetrazzinin.

/tɛtrəˈziːni/
Forms: Also with lower-case initial.
Etymology: < the name of Luisa Tetrazzini (1871–1940), Italian operatic soprano.
Originally and chiefly U.S.
A type of pasta dish with a cream sauce and mushrooms, served esp. as an accompaniment to poultry. Frequently used postpositively, as chicken Tetrazzini, etc.
ΘΚΠ
the world > food and drink > food > dishes and prepared food > pasta > [noun] > pasta dishes
ravioli1760
pasta1840
agnolotti1841
lasagne1845
macaroni and cheese1846
macaroni cheese1877
mostaccioli1904
spaghetti Bolognese1906
Tetrazzini1920
cannelloni1937
tortellini1937
manicotti1941
spaghetti alla carbonara1954
spaghetti carbonara1955
carbonara1962
panzerotto1967
spag bol1970
radiatore1986
1920 Toledo (Ohio) News-Bee 15 Nov. 2/7 Paquet began making ‘Spaghetti Tetrazzini’ several years ago when she gave him the recipe she brought from abroad with her.
1948 I. S. Rombauer Joy of Cooking (rev. ed.) 83/1 (title) Macaroni and chicken casserole (chicken Tetrazzini).
1949 M. Miller Sure Thing (1950) 35 Tetrazzini..and two Vichyssoise to start out, large coffees, later.
1975 New Yorker 19 May 45/2 A four-room, bottom-based underwater motel and laboratory, which they once occupied for seventeen days, living on things like freeze-dried turkey tetrazzini.
1990 Gourmet Nov. 192/2 Combine well the remaining 1/3 cup Parmesan, the bread crumbs, and salt and pepper to taste, sprinkle the mixture evenly over the Tetrazzini and dot the top with the remaining 1 tablespoon butter.
This entry has not yet been fully updated (first published 1997; most recently modified version published online December 2019).
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n.1920
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更新时间:2024/11/11 5:22:16