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单词 tepache
释义

tepachen.

/tɛˈpatʃɛ/
Etymology: Mexican Spanish, < Nahuatl tepiatl.
Any of several Mexican drinks of varying degrees of fermentation, typically made with pineapple, water, and brown sugar.
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the world > food and drink > drink > intoxicating liquor > other alcoholic drinks > [noun] > others
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1926 D. H. Lawrence Mornings in Mexico (1927) 42 Tepache is a fermented drink of pineapple rinds and brown sugar.
1930 R. Macaulay Staying with Relations xix. 273 I tried for a drink of Mexicali and only got tepache.
1983 M. Gorman Cooking with Fruit iii. 188 Tepache..is an old Mexican household fruit drink... It is a simple mixture that uses 1 pineapple.
This entry has not yet been fully updated (first published 1986; most recently modified version published online March 2018).
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更新时间:2024/9/20 15:20:54