单词 | tartar sauce |
释义 | > as lemmastartar sauce tartar sauce n. (also tartare sauce) [translating French sauce tartare] a sauce made of mayonnaise and chopped gherkins, capers, etc., usually served with fish. ΘΚΠ the world > food and drink > food > additive > sauce or dressing > [noun] > sauces for fish Dutch sauce1573 ramolade1702 fish-sauce1728 Hollandaise sauce1841 tartar sauce1855 Holland sauce1877 Marie Rose1920 meunière sauce1984 1855 E. Acton Mod. Cookery (rev. ed.) vi. 143 Tartar sauce. (Sauce à la Tartare)... Tartar-mustard..is to be preferred to English for this sauce. 1889 C. Owen Choice Cookery 48 Tartare sauce is mayonnaise with the addition of mustard, chives, pickles, and tarragon, chopped. 1951 Good Housek. Home Encycl. 677/1 Tartare Sauce..is served with fish, salads, and such vegetables as globe artichokes. 1959 Good Food Guide 292 Seafood pilaf with tartare sauce. 1973 ‘D. Jordan’ Nile Green xxiii. 93 The waiter..nearly tipped the tartare sauce down Mara's neck. < as lemmas |
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