† taplintaplingn.

Forms: 1700s taplin, 1700s tapling.

Origin: Of uncertain origin. Perhaps formed within English, by derivation Etymons: tap n.¹, -ling suffix¹.

Etymology: Origin uncertain. Perhaps < tap n.¹ + -ling suffix¹.

Obsolete.

(See quots.)

ΘΚΠ

the world > food and drink > food > food manufacture and preparation > salt manufacture > [noun] > equipment

pail1481

walling-lead1611

walma1661

Neptune1662

loot1669

ship1669

clearerc1682

cribc1682

barrow1686

hovel1686

leach-trough1686

salt-pan1708

sun pond1708

sun pan1724

scrape-pan1746

taplin1748

drab1753

room1809

thorn house1853

thorn-wall1853

fore-heater1880

pike1884

trunk1885

1748 W. Brownrigg Art of making Common Salt ii. ii. §1. 54 The pan..is placed over the furnace, being supported at the four corners by brick work; but along the middle, and at the sides and ends, by round pillars of cast iron called taplins, which are placed at three feet distance from each other, being about eight inches high, and at the top, where smallest, four inches in diameter.

1753 Chambers's Cycl. Suppl. Taplings, in the English salt-works, the name given to certain bars of iron which support the bottom of the pan in which the brine is boiled.

1797 Encycl. Brit. XVI. 626/2 [as in quot. 1748].

This entry has not yet been fully updated (first published 1910; most recently modified version published online December 2021).

单词	taplin
释义	† taplintaplingn. Forms: 1700s taplin, 1700s tapling. Origin: Of uncertain origin. Perhaps formed within English, by derivation Etymons: tap n.¹, -ling suffix¹. Etymology: Origin uncertain. Perhaps < tap n.¹ + -ling suffix¹. Obsolete. (See quots.) ΘΚΠ the world > food and drink > food > food manufacture and preparation > salt manufacture > [noun] > equipment pail1481 walling-lead1611 walma1661 Neptune1662 loot1669 ship1669 clearerc1682 cribc1682 barrow1686 hovel1686 leach-trough1686 salt-pan1708 sun pond1708 sun pan1724 scrape-pan1746 taplin1748 drab1753 room1809 thorn house1853 thorn-wall1853 fore-heater1880 pike1884 trunk1885 1748 W. Brownrigg Art of making Common Salt ii. ii. §1. 54 The pan..is placed over the furnace, being supported at the four corners by brick work; but along the middle, and at the sides and ends, by round pillars of cast iron called taplins, which are placed at three feet distance from each other, being about eight inches high, and at the top, where smallest, four inches in diameter. 1753 Chambers's Cycl. Suppl. Taplings, in the English salt-works, the name given to certain bars of iron which support the bottom of the pan in which the brine is boiled. 1797 Encycl. Brit. XVI. 626/2 [as in quot. 1748]. This entry has not yet been fully updated (first published 1910; most recently modified version published online December 2021). < n.1748
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