| 单词 | swiss steak |
| 释义 | > as lemmasSwiss steak Swiss steak n. U.S. a steak (usually round) cooked by dipping in flour, pounding and braising, and served with vegetables; hence, a steak (usually a less tender cut) suitable for cooking in this way. ΘΚΠ the world > food and drink > food > animals for food > beef > [noun] > steak or fillet beef-steak1711 entrecôte1840 filet de bœuf1841 porterhouse steak1842 porterhouse1854 bifteck1861 fillet steak1877 tournedos1877 pope's eye1885 filet mignon1906 minute steak1910 T-bone1916 churrasco1917 Swiss steak1932 strip steak1962 shell steak1968 hanger steak1988 the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > steak dishes Scots collops1657 Scotch collops1664 porterhouse steak1842 Chateaubriand1877 plank steak1904 steak tartare1911 churrasco1917 Swiss steak1932 tournedos Rossini1937 pepper steak1939 cheesesteak1941 steak au poivre1953 steak Diane1957 carpet-bag steak1958 peppered steak1960 1932 E. Craig Cooking with E. Craig 175 Swiss Steak... Take a..2 pound slice of steak. Sprinkle thickly with flour. Pound... Brown steak on both sides. 1947 L. P. De Gouy Gold Cookery Bk. vi. 345 Swiss Steak. The original name of this recipe was ‘Schmor Braten.’ It is three centuries old. 1973 Black Panther 12 May 10/1 Safeway was charged with..mislabeling swiss steaks as round steak for an extra profit of ten cents per pound. < as lemmas |
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