| 单词 | black rice |
| 释义 | > as lemmasblack rice black rice n. any of several varieties of rice with a dark-coloured husk. ΚΠ 1528 T. Paynell tr. Arnaldus de Villa Nova in Joannes de Mediolano Regimen Sanitatis Salerni sig. Pij And speciallye suche as haue moche huske, as beanes and blacke ryce. Also the huske of them all norysheth worse than the pithe within. 1701 J. Collier tr. L. Moréri Great Hist. Dict. (ed. 2) II. at Onor Here is Pepper much heavier than the common, and black Rice that is far better than the white. 1837 Madras Jrnl. Lit. & Sci. 5 97 Krishen Sall—this is a coarser description of rice, and rather dark. It is called the black rice, and sells about twenty-two seers for the rupee. 1923 Inventory Seeds & Plants Imported (U.S. Dept. Agric.) 26 Black rice, much liked as a breakfast food by the Europeans in Chiengmai. When boiled it is deep purple and has a very fine nutty flavor. 2008 M. Simmons Things Cooks Love v. 165 Black rice can be short grain with a sticky texture or medium grain and not sticky. < as lemmas |
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