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单词 self-rising
释义

self-risingadj.

Brit. /ˌsɛlfˈrʌɪzɪŋ/, U.S. /ˌsɛlfˈraɪzɪŋ/
Origin: Formed within English, by derivation. Etymons: self- prefix, rising adj.
Etymology: < self- prefix + rising adj. Compare earlier self-raising adj.
Chiefly U.S.
Of flour: having a raising agent already added; = self-raising adj. 2.
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the world > food and drink > food > flour > [adjective] > qualities of
wholemeal1795
strong1819
ergoted1841
self-rising1853
straight1859
whole-grain1870
weak1889
1853 Bristol Mercury 5 Feb. 8/2 The patent originally taken out by our enterprizing fellow-citizen Mr. H. Jones, of Broadmead, for imparting to flour the quality of being self-rising.
1865 Chicago Tribune 10 Apr. 1/6 Rogers' Self Rising Flour. The best, cheapest and most convenient Flour.
1930 Randolph Enterprise (Elkins, W. Va.) 20 Nov. 4/3 Girls love to make ‘skillet biscuits’ with a self-rising flour when out camping.
1976 Encycl. Brit. Micropædia IV. 195/1 The wide variety of wheat flours generally available includes..self-rising flour, refined and bleached with added leavening and salt.
2006 Titusville (Pa.) Herald 26 Aug. 5/2 Ingredients are one cup sugar, one-half cup shortening, one teaspoon vanilla, three eggs, one and one-half cups self-rising flour.
This entry has been updated (OED Third Edition, January 2018; most recently modified version published online March 2022).
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adj.1853
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更新时间:2024/12/22 21:11:21