| 单词 | scotch barley |
| 释义 | > as lemmasScotch barley Scotch barley n. (a) a variety of barley originating in Scotland; (b) barley from which the outer husk has been removed but the grain left otherwise intact (also called pot barley). ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > cereal, corn, or grain > [noun] > barley > types of barley or barley-plant polbere1440 bigg1446 long-ear?1523 sprat-barley?1523 waybent1538 wall barley1548 barley-bigg1552 bigg-barley1562 polbarley1574 pilled barley1578 way bennet1578 wheat-barley1578 French barley1596 way barley1597 rough bere1642 palm-barley1706 Scotch barley1707 square barleya1722 Thor-barley1755 ware-bere1793 barley-grass1795 German rice1828 battledore barley1848 the world > food and drink > food > corn, cereals, or grain > [noun] > prepared grains polentaOE groats?a1100 tisanea1425 oat groatsa1475 grist?1567 polent1577 French barley1596 pearl barley1639 shelled corn1676 pot barley1761 burghul1764 semolina1784 yokeag1824 burgoo1825 Scotch barley1825 pearl sago1828 semoletta1844 semola1853 manna croup1864 manna groats1864 corn chip1868 rolled oats1870 flake-manna1886 flake-tapioca1886 grape-nuts1898 kibble1902 stamped mealies1911 stamp1923 bulgur1934 freekeh1940 stamp mealies1952 1707 J. Mortimer Whole Art Husbandry 100 In Lincolnshire they sow a sort of Barly that they call Scotch Barly. It hath a square Ear. 1825 J. C. Loudon Encycl. Agric. §4689 Of pot-barley there are two sorts, pearl and Scotch; both are produced by grinding off the husk. 1870 J. Yeats Nat. Hist. Commerce 48 Scotch barley..does not malt well. 1933 W. W. Robbins & F. Ramaley Plants useful to Man iv. 58 Some varieties (‘hooded’ or ‘Scotch’ barley) bear a curious structure, the hood, at the tip of the lemma. 2009 J. Bessinger & T. Yablon-Brenner Simple Food for Busy Families xii. 159/1 Scotch barley is not as processed as pearl—it takes about an hour to cook. < as lemmas |
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