saccharo-comb. form

Stress is usually determined by a subsequent element and vowels may be reduced accordingly. Some degree of stress is always maintained on the first syllable. If the subsequent element is an existing word, it is likely to retain its original stress pattern, e.g. saccharo-farinaceous Brit.

/ˌsakərə(ʊ)farᵻˈneɪʃəs/, U.S.

/ˌsækəroʊˌfɛrəˈneɪʃəs/.

combining form of Greek σάκχαρον sugar, forming compounds (usually written with hyphen) with the sense ‘partly saccharine and partly (something else)’; ‘containing sugar and (something else)’.

1839 A. Ure Dict. Arts 97 Mashing is the operation by which the wort is extracted..from the malt, and whereby a saccharo-mucilaginous extract is made from it.

1839 A. Ure Dict. Arts 401 The saccharo-starchy matter.

1842 R. Kane Elements Chem. (new ed.) 818 Saccharo-humine and saccharo-humic acid.

1889 Nature 7 Mar. 433/2 Non-crystalline or Saccharocolloids.

1896 T. C. Allbutt et al. Syst. Med. I. 407 Saccharo-farinaceous elements.

This entry has not yet been fully updated (first published 1909; most recently modified version published online March 2022).

单词	saccharo-
释义	saccharo-comb. form Stress is usually determined by a subsequent element and vowels may be reduced accordingly. Some degree of stress is always maintained on the first syllable. If the subsequent element is an existing word, it is likely to retain its original stress pattern, e.g. saccharo-farinaceous Brit. /ˌsakərə(ʊ)farᵻˈneɪʃəs/, U.S. /ˌsækəroʊˌfɛrəˈneɪʃəs/. combining form of Greek σάκχαρον sugar, forming compounds (usually written with hyphen) with the sense ‘partly saccharine and partly (something else)’; ‘containing sugar and (something else)’. Π 1839 A. Ure Dict. Arts 97 Mashing is the operation by which the wort is extracted..from the malt, and whereby a saccharo-mucilaginous extract is made from it. 1839 A. Ure Dict. Arts 401 The saccharo-starchy matter. 1842 R. Kane Elements Chem. (new ed.) 818 Saccharo-humine and saccharo-humic acid. 1889 Nature 7 Mar. 433/2 Non-crystalline or Saccharocolloids. 1896 T. C. Allbutt et al. Syst. Med. I. 407 Saccharo-farinaceous elements. This entry has not yet been fully updated (first published 1909; most recently modified version published online March 2022). < comb. form1839
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