rokeagn.

Brit.

/ˈrəʊkiːɡ/, U.S.

/ˈroʊˌkiɡ/

Forms: 1800s rockage, 1800s rockeage, 1800s rokeage, 1900s– rokeag, 1900s– rokee, 1900s– roucheag.

Origin: Apparently a borrowing from Quiripi. Etymon: Quiripi *rōhkhīk.

Etymology: Apparently < Quiripi *rōhkhīk ( < /roːhk-/ soft + /-h/ to make (so) with a tool + /-iːk(an-)/ product of), cognate with Pequot yoakheage (see yokeag n.); compare Massachusett noohkhik and Narragansett nókehick nocake n. Compare earlier nocake n. and rockahominy n. N.E.D. (1909) spells the headword Rokeage, and gives the pronunciation as (rō^u·kėdʒ) /ˈrəʊkɪdʒ/.

U.S. Now rare.

Dried Indian corn, finely ground and mixed with sugar. Cf. pinole n., yokeag n.

ΘΚΠ

the world > food and drink > food > meal > [noun] > other meals

rye mealc1300

amydonc1440

summer meal?a1513

linseed-meal1599

nocake1634

pinole1648

farinha1726

acorn meal1730

salep1736

corn-meal1782

manna croup1843

mealie-meal1846

rokeag1848

plantain meal1871

boermeal1873

crème de riz1896

unga1896

1848 J. R. Bartlett Dict. Americanisms Rokeage, or Yokeage, Indian corn parched, pulverized, and mixed with sugar.

1870 E. T. Stevens Flint Chips 544 The charred maize was..mixed with about a third part of maple sugar. This formed the sole food-supply of some of the hunters,..and was known as rockeage or yokeage.

1886 Coll. Mass. Hist. Soc. 6th Ser. I. 188 I pray your acceptance of a little Boston Yokeheag [Rokeage]: I am told it is very good.

1910 F. W. Hodge Handbk. Amer. Indians II. 394 Rokeag..made of finely powdered parched corn.

This entry has been updated (OED Third Edition, November 2010; most recently modified version published online March 2022).

单词	rokeag
释义	rokeagn. Brit. /ˈrəʊkiːɡ/, U.S. /ˈroʊˌkiɡ/ Forms: 1800s rockage, 1800s rockeage, 1800s rokeage, 1900s– rokeag, 1900s– rokee, 1900s– roucheag. Origin: Apparently a borrowing from Quiripi. Etymon: Quiripi rōhkhīk. Etymology: Apparently < Quiripi rōhkhīk ( < /roːhk-/ soft + /-h/ to make (so) with a tool + /-iːk(an-)/ product of), cognate with Pequot yoakheage (see yokeag n.); compare Massachusett noohkhik and Narragansett nókehick nocake n. Compare earlier nocake n. and rockahominy n. N.E.D. (1909) spells the headword Rokeage, and gives the pronunciation as (rō^u·kėdʒ) /ˈrəʊkɪdʒ/. U.S. Now rare. Dried Indian corn, finely ground and mixed with sugar. Cf. pinole n., yokeag n. ΘΚΠ the world > food and drink > food > meal > [noun] > other meals rye mealc1300 amydonc1440 summer meal?a1513 linseed-meal1599 nocake1634 pinole1648 farinha1726 acorn meal1730 salep1736 corn-meal1782 manna croup1843 mealie-meal1846 rokeag1848 plantain meal1871 boermeal1873 crème de riz1896 unga1896 1848 J. R. Bartlett Dict. Americanisms Rokeage, or Yokeage, Indian corn parched, pulverized, and mixed with sugar. 1870 E. T. Stevens Flint Chips 544 The charred maize was..mixed with about a third part of maple sugar. This formed the sole food-supply of some of the hunters,..and was known as rockeage or yokeage. 1886 Coll. Mass. Hist. Soc. 6th Ser. I. 188 I pray your acceptance of a little Boston Yokeheag [Rokeage]: I am told it is very good. 1910 F. W. Hodge Handbk. Amer. Indians II. 394 Rokeag..made of finely powdered parched corn. This entry has been updated (OED Third Edition, November 2010; most recently modified version published online March 2022). < n.1848
随便看	becrimes becriming becrimson becrinolined becripple becroak becross becrossed becrowded becrown becrush becrust becrusted becrusting becrusts becrutched becry becudgel becudgeled becudgeling becudgelled becudgelling becudgels becuiba becuiba nut