puton.
/ˈpuːtəʊ/, U.S. /ˈpudoʊ/, Philippine English /ˈpuˌto/ Philippine English.
A steamed rice cake, typically eaten as a snack with butter and grated coconut or as an accompaniment to savoury dishes.
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the world > food and drink > food > dishes and prepared food > grain dishes > [noun] > rice dishes
pilau1609
mochi1616
yellow rice1655
kedgeree1662
fried rice1795
pilaf1814
risotto1821
nasi1853
arroz1858
jambalaya1872
rijsttafel1878
rice table1881
poule au riz1882
paella1892
sushi1893
rice and peas1898
omochi1899
zarda1899
strike me blind1901
pelau1907
rice tafel1910
nasi goreng1924
saffron rice1926
perlow1930
biryani1932
puto1938
cook-up1947
idli1958
jollof rice1959
pongal1961
nasi beryani1963
kimbap1966
nasi Padang1971
pilau rice1971
bibimbap1977
hand roll1982
1938 Monthly Bull. Philippine Health Service Apr. 149 Many of our native eats like puto, cuchinta..and ginatang mungo.
1990 T. Ruprecht Toronto's Many Faces 131 La Joya..is a pretty cafe that serves merienda and desserts including..puto (rice cake).
1998 BusinessWorld (Philippines) 29 Apr. 24 Whether it's breakfast of tuyo and eggs, or an afternoon merienda of puto and bibingka, Filipinos boldly pour out a cup of coffee to go with the snacks.
2011 Asian Pages (St. Paul, Minnesota) (Electronic ed.) Putos, those little white bite sized cakes that are lighter than air seemed to go down all too fast.
This is a new entry (OED Third Edition, December 2016; most recently modified version published online March 2022).
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n.1938