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单词 prosecco
释义

Proseccon.

Brit. /prə(ʊ)ˈsɛkəʊ/, U.S. /prəˈsɛkoʊ/
Forms: also with lower-case initial.
Origin: A borrowing from Italian. Etymon: Italian prosecco.
Etymology: < Italian prosecco (1662), probably < the name of Prosecco, a town near Trieste.
A white wine, slightly or (usually) fully sparkling and ranging from dry to medium sweet, from the Veneto region of north-east Italy; (also) the grape from which this wine is made.A proprietary name in the United Kingdom.
ΘΚΠ
the world > food and drink > drink > intoxicating liquor > wine > Italian wines > [noun]
vernagec1386
vernagellec1460
tear1526
Romanescoa1566
mountflascon1566
Lacryma Christi1590
Falern1601
Surrentine1601
Liatico1622
Palermo1632
verdea1637
verdé1647
Montefiascone1658
Montepulciano1673
vino santo1686
Setin1693
Florence1707
Falernian1726
Lacrima1750
Mamertine1782
Aleatico1805
vernaccia1824
Cannonau1828
Chianti1833
Orvieto wine1846
Sabine1863
Barolo1875
Capri1877
Prosecco1881
moscato1903
Valpolicella1903
Recioto1905
spumante1908
Lambrusco1934
Soave1934
Frascati1935
Sassella1935
Amarone1964
Brunello di Montalcino1964
Trebbiano1965
vinsanto1965
brunello1966
the world > food and drink > drink > manufacture of alcoholic drink > wine-making > [noun] > vine grapes
frontignaca1642
frontignan1756
Pineau1763
Nebbiolo1788
Riesling1788
aligoté1828
Sauvignon1846
Pinot1854
garnacha1860
Sémillon1875
zinfandel1880
Bual1882
Viognier1908
vernaccia1929
Verdicchio1940
Cinsault1945
Gamza1959
Prosecco1966
Albariño1972
1881 Times 24 Nov. 4/6 Two varieties of white wine, Verdiso and Prosecco, and one red, the Roboso, not entirely unlike the white and red wines of the more northerly vineyards of France.
1900 Baedeker's Austria (ed. 9) iv. xxxii. 209 Prosecco is a half-effervescing wine like Asti.
1966 H. Johnson Wine 132 Farther east, north of Venice, Conegliano is well known for rather sweet white wine called by the name of the Prosecco grape.
1989 Holiday Which? Sept. 187/3 Prosecco, the local sparkler, is good on its own, and delicious with peach juice.
2003 New Yorker 11 Aug. 14/2 Harry's Bar in Venice, the Lost Generation joint that invented the Bellini, a mixture of Prosecco and white-peach purée that still attracts the big spenders.
This is a new entry (OED Third Edition, June 2005; most recently modified version published online March 2022).
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n.1881
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