| 单词 | belgian bun |
| 释义 | > as lemmasBelgian bun Belgian bun n. British a small, sweet bun, sometimes split and filled with cream or custard, containing dried fruit and typically iced and topped with a glacé cherry.The connection to Belgium is unclear. ΘΚΠ the world > food and drink > food > dishes and prepared food > cake > bun > [noun] bun1371 wig1376 barley-bun1552 simnel cake1699 simlin1701 muffin1703 Chelsea bun1711 cross-bun1733 hot cross bun1733 penny bun1777 Sally Lunn1780 huffkin1790 Bath-bun1801 teacake1832 English muffin1842 saffron bun1852 Belgian bun1854 Valentine-bun1854 cinnamon roll1872 lunn1874 Yorkshire teacake1877 barmbrack1878 cinnamon bun1879 sticky bun1880 pan dulce1882 schnecke1899 wad1919 tabnab1933 1854 G. Read Compl. Biscuit & Gingerbread Baker's Assistant (ed. 2) vii. 107 Belgian Buns.—3 lbs. of flour, 1 lb. 2 oz. of butter, 1 lb. 10 oz. of powdered loaf sugar, [etc.]. 1947 A. R. Daniel Bakery Materials & Methods xxiv. 410 (heading) Belgian buns... The buns..may also be cut and filled with boiled, cooled, vanilla custard. 2007 N. Chalk Because of You xiii. 13 It was her role to make sure all customers who sat in that area had a coffee, a Belgian bun and were comfortable. < as lemmas |
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