单词 | peri-peri |
释义 | peri-periadj.n. Originally South African. A. adj. Made from or flavoured with hot red chillies. Also: designating various dishes made with a sauce or seasoning of red chillies (see branch B.). Frequently as postmodifier. ΘΚΠ the world > food and drink > food > additive > sauce or dressing > [adjective] > specific sauces Périgueux1824 Genevoise1829 bigarade1833 Genevese1845 poblano1927 peri-peri1959 marinara1969 1959 L. Morris World's Best (Red Cross) 116 Chicken Peri-Peri... Have at hand a piece of garlic and some cooking oil into which you put some chilli powder made by crushing or mincing or rubbing through a sieve the dry little common red chillies. 1964 H. Holthausen Chicken goes around World 72 Preheat the grill and put the piri-piri chicken in the immediate vicinity of the heat. 1968 C. Burke Elephant across Border ii. 68 The ‘Camarões Pequenos’, just..a few miles north of Lourenco Marques..made the best piri-piri prawns on the whole coast. 1970 G. Croudace Scarlet Bikini vi. 68 If yer gennelmen'll only bring up some rock lobster, I'll give it yer for lunch, piri-piri with rice. 1988 F. Williams Cape Malay Cookbk. 20 Grilled Peri-Peri Prawns. 2003 N. Rush Mortals xi. 115 I had some chicken peri-peri at King's before my meeting. B. n. A hot sauce based on red chillies, sweet peppers, and lemon juice; a seasoning of powdered red chillies; any dish made with this seasoning. ΘΚΠ the world > food and drink > food > additive > sauce or dressing > [noun] > pepper sauces peveradea1425 pepper sauce1648 Tabasco1652 picante1693 poivrade1699 chilli sauce1846 nam prik1857 hot sauce1874 peri-peri1964 harissa1973 1964 H. Holthausen Chicken goes around World 72 Baste the chicken well..with the remaining piri-piri. 1967 Can you beat It? (Anglican Church, Sasolburg, Orange Free State) 28 Approximately 1½ tablespoons Liquid Peri-Peri. 1977 L. Van der Post First catch your Eland 177 Piri-piri was perhaps Mozambique's national dish and its main contribution to the art of cooking in Portuguese Africa. 1988 F. Williams Cape Malay Cookbk 20 Peri-peri, a fiery mixture of red chillis, is a flavour unique to Africa... Mix flour and peri-peri and sprinkle over chicken on both sides. 2003 Business Rev. Weekly 24 July 61/1 The chicken is marinated before grilling, then basted with a chilli-based sauce called peri-peri. This entry has been updated (OED Third Edition, December 2005; most recently modified version published online March 2022). < |
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