pasticcerian.

Brit.

/pasˌtiːtʃəˈriːə/, U.S.

/pɑsˌtitʃəˈriə/

Inflections: Plural pasticcerie, pasticcerias.

Forms: 1900s– pasticceria, 1900s– pasticerria (irregular).

Origin: A borrowing from Italian. Etymon: Italian pasticceria.

Etymology: < Italian pasticceria (1640 as †pasticciaria ) < pasticcio pastry (see pasticcio n.) + -eria -ery suffix (compare pizzeria n.) Compare earlier patisserie n.In plural form pasticcerie after the Italian plural form.

An Italian pastry shop.

ΘΚΠ

the world > food and drink > food > food manufacture and preparation > equipment for food preparation > cooking establishment or kitchen > [noun] > place where pastry made or sold

pastehouse1471

pastry?a1527

pastry shop1656

pasticceria1921

society > trade and finance > trading place > place where retail transactions made > [noun] > shop > shop selling provisions > baked goods or pastry

baker1548

pie house1589

baker's shop1593

bakery1598

cake house1641

pastry shop1656

bakehouse1714

bread shop1773

bakeshop1789

confectionery shop1801

confectionery1803

patisserie1824

cakery1841

bun-shop1889

pasticceria1921

konditorei1935

1921 Literary Digest 20 Aug. 35/1 It is the same everywhere, in the pasticerrias, the panetterias, and the trattorias.

1956 J. Cheever Jrnls. (1991) 73 Susie buys a doughnut in a pasticceria.

1980 Times 11 Oct. 10/6 A range of puddings..is generally left to pasticcerie and bars.

1994 Midwest Home & Design Spring 29/3 Made by almost every grandmother in Emilia-Romagna, it [sc. a cake] is also found in every pasticceria.

2002 Sun Herald (Sydney) (Nexis) 8 Dec. (Travel section) 22 This opulent, old-world pasticceria dates from 1720.

This entry has been updated (OED Third Edition, June 2005; most recently modified version published online March 2022).

单词	pasticceria
释义	pasticcerian. Brit. /pasˌtiːtʃəˈriːə/, U.S. /pɑsˌtitʃəˈriə/ Inflections: Plural pasticcerie, pasticcerias. Forms: 1900s– pasticceria, 1900s– pasticerria (irregular). Origin: A borrowing from Italian. Etymon: Italian pasticceria. Etymology: < Italian pasticceria (1640 as †pasticciaria ) < pasticcio pastry (see pasticcio n.) + -eria -ery suffix (compare pizzeria n.) Compare earlier patisserie n.In plural form pasticcerie after the Italian plural form. An Italian pastry shop. ΘΚΠ the world > food and drink > food > food manufacture and preparation > equipment for food preparation > cooking establishment or kitchen > [noun] > place where pastry made or sold pastehouse1471 pastry?a1527 pastry shop1656 pasticceria1921 society > trade and finance > trading place > place where retail transactions made > [noun] > shop > shop selling provisions > baked goods or pastry baker1548 pie house1589 baker's shop1593 bakery1598 cake house1641 pastry shop1656 bakehouse1714 bread shop1773 bakeshop1789 confectionery shop1801 confectionery1803 patisserie1824 cakery1841 bun-shop1889 pasticceria1921 konditorei1935 1921 Literary Digest 20 Aug. 35/1 It is the same everywhere, in the pasticerrias, the panetterias, and the trattorias. 1956 J. Cheever Jrnls. (1991) 73 Susie buys a doughnut in a pasticceria. 1980 Times 11 Oct. 10/6 A range of puddings..is generally left to pasticcerie and bars. 1994 Midwest Home & Design Spring 29/3 Made by almost every grandmother in Emilia-Romagna, it [sc. a cake] is also found in every pasticceria. 2002 Sun Herald (Sydney) (Nexis) 8 Dec. (Travel section) 22 This opulent, old-world pasticceria dates from 1720. This entry has been updated (OED Third Edition, June 2005; most recently modified version published online March 2022). < n.1921
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