| 单词 | palm-honey |
| 释义 | > as lemmaspalm-honey palm-honey n. the refined sap of the coquito palm, Jubaea chilensis. ΘΚΠ the world > food and drink > food > additive > sweetener > syrup > [noun] > other syrups hydrosacrec1400 succadoc1530 honey roset1558 tree-honey1626 treacle1694 capillaire1754 dibs1757 syrup of capillaire1785 arrope1851 glucose1852 bush-syrup1866 palm-honey1866 moskonfyt1872 grenadine1896 pyromel1899 corn syrup1903 butterscotch1910 rose hip syrup1942 1866 J. Lindley & T. Moore Treasury Bot. II. 639/1 In Chili, a sweet syrup, called Miel de Palma, or Palm-honey, is prepared by boiling the sap of [the Coquito Palm] to the consistency of treacle. 1876 E. Cooper Forest Culture & Eucalyptus Trees 133 Each tree yields ninety gallons of sap at a time, used for the preparation of palm-honey. 1995 C. B. Divakaruni Arranged Marriage (1997) 166 I sat at the feet of a woman with a smile sweeter han palm-honey. < as lemmas |
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