单词 | panifiable |
释义 | panifiableadj. rare. Of flour: suitable for use in breadmaking. Of the properties of flour: rendering it suitable for use in breadmaking. ΘΚΠ the world > food and drink > food > dishes and prepared food > bread > [adjective] > able to be made into bread panifiable1844 1844 Athenæum 17 Feb. 172/2 The Aleurometer, the purpose of which is to indicate the panifiable properties of wheat flour. 1849 London Jrnl. 10 Mar. 8 An ingenious instrument, called..the aleurometer, the purpose of which is to indicate the panifiable properties of wheat flour. 2002 J. Steingarten It must've been Something I Ate 249 Bakeries give not only the grade but may also say ‘panifiable’, suitable for making bread—higher in protein. This entry has been updated (OED Third Edition, March 2005; most recently modified version published online March 2022). < adj.1844 |
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