pan puddingn.

Brit.

/ˌpan ˈpʊdɪŋ/, U.S.

/ˌpæn ˈpʊdɪŋ/

Forms: see pan n.¹ and pudding n.

Origin: Formed within English, by compounding. Etymons: pan n.¹, pudding n.

Etymology: < pan n.¹ + pudding n.

Now regional (rare).

1. A kind of heavy, savoury pudding cooked in a pan. Formerly also (occasionally): †a fritter (obsolete).figurative in quot. 1592.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > puddings > [noun] > pudding by type of cooking

poke pudding1552

pan pudding1592

bagpudding1598

pan pie1723

pandowdy1833

1592 T. Nashe Strange Newes sig. L2^v Not..to corrupt the aire, & impostumate mens ears with their pan-pudding prose any more.

1606 N. Breton Choice, Chance, & Change sig. G2 Quoth he, Panpudding is a good dish for a grosse stomack.

1630 J. Taylor Great Eater of Kent in Wks. i. 146/1 The Pan-puddings of Shropshire, the White puddings of Somersetshire, the Hasty-puddings of Hamshire, and the Pudding-pyes of any shire, all is one to him.

1694 R. Orpen London-master 46 The upper countenance of a Pann-pudding differeth from every part of the Geometricall superficies of the sides and bottom.

1736 J. Byrom Jrnl. 18 Mar. in Private Jrnl. & Lit. Remains (1856) II. i. 17 (transcript from orig. shorthand) I ate pan puddings as they called them (fritters) heartily.

1839 W. B. Stonehouse Hist. Isle of Axholme 47 About forty or fifty years ago..Saturday, pan pudding, i.e. a pudding made of flour, with small bits of bacon in it.

1894 R. O. Heslop Northumberland Words 524 Pan-puddin, a baked pudding.

1989 Los Angeles Times (Nexis) 29 Sept. v. 2/2 I ate scrapple with apple butter on it for breakfast before school. However, we didn't call it scrapple. It actually has various names—‘liver pudding’, ‘pan pudding’ [etc.].

†2. to stand to one's pan pudding: to stand to one's duty; to stand firm, hold one's ground. Obsolete.

ΘΚΠ

the mind > will > decision > constancy or steadfastness > be constant or steadfast [verb (intransitive)]

standeOE

cleavec1275

to stand stiffa1290

stick1447

to stand or stick to one's tackling1529

to stand in this1538

to set down (the or one's) staff1584

to stand one's ground1600

to stand to one's pan pudding1647

to maintain one's ground1736

to nail one's colours (also flag) to the mast (also masthead)1808

to stay put1843

to stand firm1856

to sit tight1890

to keep the flag flying1914

to dig in one's toes1933

to hold the line1956

1647 Mercurius Melancholicus 20–29 Nov. 79 The Scotch Commissioners stand stiffly to their pan-pudding, they will not here of a sillable contrary to a personal treaty.

1678 J. Phillips Maronides VI. 39 Pull courage up without brown studying, And boldly stand to thy pan-pudding.

1690 Pagan Prince xxv. 71 And so, noble Tritons, every one to his command; stand to your Panpudding.

This entry has been updated (OED Third Edition, March 2005; most recently modified version published online March 2022).

单词	pan pudding
释义	pan puddingn. Brit. /ˌpan ˈpʊdɪŋ/, U.S. /ˌpæn ˈpʊdɪŋ/ Forms: see pan n.¹ and pudding n. Origin: Formed within English, by compounding. Etymons: pan n.¹, pudding n. Etymology: < pan n.¹ + pudding n. Now regional (rare). 1. A kind of heavy, savoury pudding cooked in a pan. Formerly also (occasionally): †a fritter (obsolete).figurative in quot. 1592. ΘΚΠ the world > food and drink > food > dishes and prepared food > puddings > [noun] > pudding by type of cooking poke pudding1552 pan pudding1592 bagpudding1598 pan pie1723 pandowdy1833 1592 T. Nashe Strange Newes sig. L2^v Not..to corrupt the aire, & impostumate mens ears with their pan-pudding prose any more. 1606 N. Breton Choice, Chance, & Change sig. G2 Quoth he, Panpudding is a good dish for a grosse stomack. 1630 J. Taylor Great Eater of Kent in Wks. i. 146/1 The Pan-puddings of Shropshire, the White puddings of Somersetshire, the Hasty-puddings of Hamshire, and the Pudding-pyes of any shire, all is one to him. 1694 R. Orpen London-master 46 The upper countenance of a Pann-pudding differeth from every part of the Geometricall superficies of the sides and bottom. 1736 J. Byrom Jrnl. 18 Mar. in Private Jrnl. & Lit. Remains (1856) II. i. 17 (transcript from orig. shorthand) I ate pan puddings as they called them (fritters) heartily. 1839 W. B. Stonehouse Hist. Isle of Axholme 47 About forty or fifty years ago..Saturday, pan pudding, i.e. a pudding made of flour, with small bits of bacon in it. 1894 R. O. Heslop Northumberland Words 524 Pan-puddin, a baked pudding. 1989 Los Angeles Times (Nexis) 29 Sept. v. 2/2 I ate scrapple with apple butter on it for breakfast before school. However, we didn't call it scrapple. It actually has various names—‘liver pudding’, ‘pan pudding’ [etc.]. †2. to stand to one's pan pudding: to stand to one's duty; to stand firm, hold one's ground. Obsolete. ΘΚΠ the mind > will > decision > constancy or steadfastness > be constant or steadfast [verb (intransitive)] standeOE cleavec1275 to stand stiffa1290 stick1447 to stand or stick to one's tackling1529 to stand in this1538 to set down (the or one's) staff1584 to stand one's ground1600 to stand to one's pan pudding1647 to maintain one's ground1736 to nail one's colours (also flag) to the mast (also masthead)1808 to stay put1843 to stand firm1856 to sit tight1890 to keep the flag flying1914 to dig in one's toes1933 to hold the line1956 1647 Mercurius Melancholicus 20–29 Nov. 79 The Scotch Commissioners stand stiffly to their pan-pudding, they will not here of a sillable contrary to a personal treaty. 1678 J. Phillips Maronides VI. 39 Pull courage up without brown studying, And boldly stand to thy pan-pudding. 1690 Pagan Prince xxv. 71 And so, noble Tritons, every one to his command; stand to your Panpudding. This entry has been updated (OED Third Edition, March 2005; most recently modified version published online March 2022). < n.1592
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