| 单词 | omelette soufflé |
| 释义 | > as lemmasomelette soufflé omelette soufflé n. (plural omelettes soufflés) [ < French omelette soufflée (1798)] a light-textured omelette made by folding separately beaten egg whites into a mixture of egg yolks and other ingredients. ΘΚΠ the world > food and drink > food > dishes and prepared food > egg dishes > [noun] > omelette froise1338 moyse1611 omelette1611 omelette aux fines herbes1800 frittata1825 omelette soufflé1826 Spanish tortilla1884 Spanish omelette1886 tortilla española1957 chips mayai1998 1826 B. Disraeli Vivian Grey II. iii. vii. 81 What shall this chapter be about?.. Sentiment or scandal—or a lecture on omelettes soufflées? 1893 N. Amer. Rev. Dec. 721 Imagine an omelette-souffle served by cooperation to an impatient father of a family! 1975 R. Hume & M. Downes Cordon Bleu Desserts ii. 64 Omelet Soufflé with Strawberries... Omelet Soufflé ‘en Surprise’. < as lemmas |
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