méthode champenoisen.

Brit.

/ˈmɛtəʊd ˌʃampəˈnwɑːz/, U.S.

/ˈmɛtoʊd ˌʃæmpəˈnwɑz/

Forms: 1900s– methode champenoise, 1900s– méthode champenoise.

Origin: A borrowing from French. Etymon: French méthode champenoise.

Etymology: < French méthode champenoise (see quot. 1928) < méthode method n. + champenoise , feminine of champenois of or relating to Champagne, a region of north-eastern France (c1300; < Champagne (see champagne n. and adj.) + -ois : see -ese suffix).

Winemaking.

The traditional method of producing champagne and other fine sparkling wines, in which the base wine is made to undergo a second fermentation in the bottle in order to produce the dissolved carbon dioxide that makes it sparkle, and is then aged on the lees, clarified by riddling and disgorging, and sweetened by the addition of sugar (dosage). Also: a sparkling wine produced in this way.

ΘΚΠ

the world > food and drink > drink > manufacture of alcoholic drink > wine-making > [noun] > specific techniques

méthode champenoise1928

Charmat1935

cryoextraction1962

maceration1977

the world > food and drink > drink > intoxicating liquor > wine > types of wine > [noun] > sparkling wine

champagne1822

vin mousseux1833

sparkler1869

bubble?1920

méthode champenoise1928

spritzig1950

mousseux1951

cava1978

1928 E. I. Robson Wayfarer in French Vineyards i. 7 It was also decided..that ‘champagnized wines’ may bear the title ‘Méthode Champenoise’. This at least tells the buyer how the wine has been treated.

1951 R. Postgate Plain Man's Guide to Wine v. 92 Not one of the ‘mousseux’, ‘méthode champenoise’ or ‘gazifiés’ possesses the clean, hard flinty taste of champagne.

1976 National Observer (U.S.) 4 Dec. 8/2 A bottle will sell..for $7.80, a price competitive with other first quality California sparkling wines made by the traditional methode champenoise.

1987 Independent 11 July 14/1 Bucks Fizz... You don't have to use champagne, a decent méthode champenoise sparkling white wine will do.

1995 Independent on Sunday 22 Jan. (Review Suppl.) 46/2 In the 1980s he experimented with an English sparkling wine, a Méthode Champenoise, with the help of a friend from Epernay in the heart of Champagne country.

This entry has been updated (OED Third Edition, December 2001; most recently modified version published online March 2022).

单词	méthode champenoise
释义	méthode champenoisen. Brit. /ˈmɛtəʊd ˌʃampəˈnwɑːz/, U.S. /ˈmɛtoʊd ˌʃæmpəˈnwɑz/ Forms: 1900s– methode champenoise, 1900s– méthode champenoise. Origin: A borrowing from French. Etymon: French méthode champenoise. Etymology: < French méthode champenoise (see quot. 1928) < méthode method n. + champenoise , feminine of champenois of or relating to Champagne, a region of north-eastern France (c1300; < Champagne (see champagne n. and adj.) + -ois : see -ese suffix). Winemaking. The traditional method of producing champagne and other fine sparkling wines, in which the base wine is made to undergo a second fermentation in the bottle in order to produce the dissolved carbon dioxide that makes it sparkle, and is then aged on the lees, clarified by riddling and disgorging, and sweetened by the addition of sugar (dosage). Also: a sparkling wine produced in this way. ΘΚΠ the world > food and drink > drink > manufacture of alcoholic drink > wine-making > [noun] > specific techniques méthode champenoise1928 Charmat1935 cryoextraction1962 maceration1977 the world > food and drink > drink > intoxicating liquor > wine > types of wine > [noun] > sparkling wine champagne1822 vin mousseux1833 sparkler1869 bubble?1920 méthode champenoise1928 spritzig1950 mousseux1951 cava1978 1928 E. I. Robson Wayfarer in French Vineyards i. 7 It was also decided..that ‘champagnized wines’ may bear the title ‘Méthode Champenoise’. This at least tells the buyer how the wine has been treated. 1951 R. Postgate Plain Man's Guide to Wine v. 92 Not one of the ‘mousseux’, ‘méthode champenoise’ or ‘gazifiés’ possesses the clean, hard flinty taste of champagne. 1976 National Observer (U.S.) 4 Dec. 8/2 A bottle will sell..for $7.80, a price competitive with other first quality California sparkling wines made by the traditional methode champenoise. 1987 Independent 11 July 14/1 Bucks Fizz... You don't have to use champagne, a decent méthode champenoise sparkling white wine will do. 1995 Independent on Sunday 22 Jan. (Review Suppl.) 46/2 In the 1980s he experimented with an English sparkling wine, a Méthode Champenoise, with the help of a friend from Epernay in the heart of Champagne country. This entry has been updated (OED Third Edition, December 2001; most recently modified version published online March 2022). < n.1928
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