† moratton.

Forms: 1700s morotto, 1700s–1800s moratto, 1800s marotta.

Origin: Of unknown origin.

Etymology: Origin unknown; a Spanish etymon would seem likely, but has not been identified. N.E.D. (1908) gives the pronunciation as (moræ·to) /mɒˈrætəʊ/.

Obsolete.

A variety of pea grown in Spain. Also Spanish moratto.

ΘΚΠ

the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > pulses or plants producing pulses > [noun] > pea > other types of pea or pea-plant

rouncival1570

garden pea1573

field pease1597

vale-grey1615

rose pea1629

hotspur1663

seven-year pea1672

rathe-ripe1677

huff-codc1680

pigeon pea1683

hog-pease1686

shrub pea1691

field pea1707

pea1707

crown pea1726

maple rouncival1731

marrowfat1731

moratto1731

pig pea1731

sickle-pea1731

hog pea1732

maple pea1732

marrow pea1733

black eye?1740

egg-pea1744

magotty bay bean1789

Prussian1804

maple grey1805

partridge pea1812

Prussian blue1822

scimitar1834

marrow1855

fill-basket1881

string-pea1891

mattar1908

vining pea1959

the world > food and drink > food > fruit and vegetables > vegetables > pulse > [noun] > pea > other peas

garden pea1573

rathe-ripe1677

pigeon pea1683

sugar pea1707

marrowfat1731

moratto1731

maple pea1732

egg-pea1744

petits pois1820

pea1866

fill-basket1881

string-pea1891

vining pea1959

1731 P. Miller Gardeners Dict. I. at Pisum The Spanish Morotto Pea... The Spanish Morotto..is a great Bearer, and a hardy Sort of Pea.

1789 J. Farley London Art Cookery (ed. 6) 163 Take a quart of green Moratto peas.

1822 J. C. Loudon Encycl. Gardening iii. i. 690 The egg, the moratto, the Prussian blue, and the rouncivals,..are all very fine eating peas.

1835 Trans. Hort. Soc. London 2nd Ser. 1 386 Varieties of the Pea..Spanish Marotta.

1855 J. C. Morton Cycl. Agric. II. 576 Varieties of Field Peas..Spanish Moratto..[Seeds] rather larger than last [sc. Pearl], but same shape and colour [sc. dull whitish].

This entry has been updated (OED Third Edition, December 2002; most recently modified version published online December 2020).

单词	moratto
释义	† moratton. Forms: 1700s morotto, 1700s–1800s moratto, 1800s marotta. Origin: Of unknown origin. Etymology: Origin unknown; a Spanish etymon would seem likely, but has not been identified. N.E.D. (1908) gives the pronunciation as (moræ·to) /mɒˈrætəʊ/. Obsolete. A variety of pea grown in Spain. Also Spanish moratto. ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > pulses or plants producing pulses > [noun] > pea > other types of pea or pea-plant rouncival1570 garden pea1573 field pease1597 vale-grey1615 rose pea1629 hotspur1663 seven-year pea1672 rathe-ripe1677 huff-codc1680 pigeon pea1683 hog-pease1686 shrub pea1691 field pea1707 pea1707 crown pea1726 maple rouncival1731 marrowfat1731 moratto1731 pig pea1731 sickle-pea1731 hog pea1732 maple pea1732 marrow pea1733 black eye?1740 egg-pea1744 magotty bay bean1789 Prussian1804 maple grey1805 partridge pea1812 Prussian blue1822 scimitar1834 marrow1855 fill-basket1881 string-pea1891 mattar1908 vining pea1959 the world > food and drink > food > fruit and vegetables > vegetables > pulse > [noun] > pea > other peas garden pea1573 rathe-ripe1677 pigeon pea1683 sugar pea1707 marrowfat1731 moratto1731 maple pea1732 egg-pea1744 petits pois1820 pea1866 fill-basket1881 string-pea1891 vining pea1959 1731 P. Miller Gardeners Dict. I. at Pisum The Spanish Morotto Pea... The Spanish Morotto..is a great Bearer, and a hardy Sort of Pea. 1789 J. Farley London Art Cookery (ed. 6) 163 Take a quart of green Moratto peas. 1822 J. C. Loudon Encycl. Gardening iii. i. 690 The egg, the moratto, the Prussian blue, and the rouncivals,..are all very fine eating peas. 1835 Trans. Hort. Soc. London 2nd Ser. 1 386 Varieties of the Pea..Spanish Marotta. 1855 J. C. Morton Cycl. Agric. II. 576 Varieties of Field Peas..Spanish Moratto..[Seeds] rather larger than last [sc. Pearl], but same shape and colour [sc. dull whitish]. This entry has been updated (OED Third Edition, December 2002; most recently modified version published online December 2020). < n.1731
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