| 单词 | mochi rice |
| 释义 | > as lemmasmochi rice In Japan: a cake made from glutinous rice, steamed and pounded, sometimes with the addition of other ingredients. Also (more fully mochi rice): the rice used to make this.Mochi are traditionally eaten at New Year in Japan. ΘΚΠ the world > food and drink > food > dishes and prepared food > grain dishes > [noun] > rice dishes pilau1609 mochi1616 yellow rice1655 kedgeree1662 fried rice1795 pilaf1814 risotto1821 nasi1853 arroz1858 jambalaya1872 rijsttafel1878 rice table1881 poule au riz1882 paella1892 sushi1893 rice and peas1898 omochi1899 zarda1899 strike me blind1901 pelau1907 rice tafel1910 nasi goreng1924 saffron rice1926 perlow1930 biryani1932 puto1938 cook-up1947 idli1958 jollof rice1959 pongal1961 nasi beryani1963 kimbap1966 nasi Padang1971 pilau rice1971 bibimbap1977 hand roll1982 1616 R. Cocks Diary 10 Feb. (1883) I. 109 Shezque Dono..came to the English howse and brought a present of mushos, wyne, and redish. 1880 I. L. Bird Unbeaten Tracks Japan I. 235 Mochi, a small round cake of unbaked rice dough, though insipid, is not unpalatable, and is much in favour. 1891 A. M. Bacon Japanese Girls & Women i. 5 Cakes of mochi, or rice paste. 1911 Frances Shimer Q. (Mt. Carroll, Illinois) Jan. 7 It [sc. breakfast] is a dish of clam soup, mackerel, mizuna (a kind of cabbage), a certain kind of pickles, and mochies (a kind of bread made of glutinous rice). 1936 K. Tezuka Japanese Food 49 Mochi (glutinous rice boiled and pounded) is a special New Year food. 1975 H. Oka How to wrap Five more Eggs 194/2 Crescent-shaped mochi filled with sweetened bean paste are wrapped in five or six leaves..and the whole is then steamed, so that the mochi absorb the aroma of the leaves. 1981 J. Kogawa Obasan iv. 20 Sometimes, instead of buying mochi ready-made in white balls, we cook the special dense mochi rice, then pound it [etc.]. 2001 Observer 22 Apr. (Food Monthly Suppl.) 56/3 There are also..Japanese ingredients: wasabi, umeboshi paste,..and something called mochi, which..is a good staple to have always in the cupboard. 2016 Fukuoka Now (Electronic ed.) 16 Dec. The mochi (rice cakes) at this festival are in the shape of namako (sea cucumbers). < as lemmas |
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