menu gastronomiquen.

Brit.

/ˌmɛnjuː ɡastrənɒˈmiːk/, U.S.

/ˈˌmɛnju ˌɡæstrəˌnɑˈmik/

Origin: A borrowing from French. Etymon: French menu gastronomique.

Etymology: < French menu gastronomique (1886) < menu menu n. + gastronomique gastronomic adj.

A set menu in a restaurant, offering gourmet food which is more expensive than the normal available fare.

ΚΠ

1966 H. Yoxall Fashion Of Life xxiv. 221 Now..every third-class inn has a menu gastronomique at twenty-five new francs.

1986 M. Bond Monsieur Pamplemousse on Spot i. 7 A single cream-coloured card listing the various delights of the menu gastronomique.

This is a new entry (OED Third Edition, September 2001; most recently modified version published online March 2022).

单词	menu gastronomique
释义	menu gastronomiquen. Brit. /ˌmɛnjuː ɡastrənɒˈmiːk/, U.S. /ˈˌmɛnju ˌɡæstrəˌnɑˈmik/ Origin: A borrowing from French. Etymon: French menu gastronomique. Etymology: < French menu gastronomique (1886) < menu menu n. + gastronomique gastronomic adj. A set menu in a restaurant, offering gourmet food which is more expensive than the normal available fare. ΚΠ 1966 H. Yoxall Fashion Of Life xxiv. 221 Now..every third-class inn has a menu gastronomique at twenty-five new francs. 1986 M. Bond Monsieur Pamplemousse on Spot i. 7 A single cream-coloured card listing the various delights of the menu gastronomique. This is a new entry (OED Third Edition, September 2001; most recently modified version published online March 2022). < n.1966
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