lyxoflavinn.

/lɪksəʊˈfleɪvɪn/

Forms: Also lyxoflavine.

Etymology: < lyxo- (in lyxose n.) + flavin n. 2.

Biochemistry.

A yellow crystalline flavin, C₁₇H₂₀N₄O₆, which is a lyxose derivative and occurs in heart tissue.

ΘΚΠ

the world > life > biology > substance > pigment > [noun] > human or animal pigments > yellow > others

bilin1849

urochrome1864

ooxanthine1875

lyxoflavin1949

1949 Arch. Biochem. 22 64 We have succeeded in isolating l-lyxoflavine from the human heart muscle. This compound was obtained in the form of monoclinic crystals.

1953 Proc. Soc. Exper. Biol. & Med. 82 590/2 Relatively large amounts of lyxoflavin are required for such growth stimulation, and since available evidence indicates that the compound does not occur naturally, it cannot be considered a vitamin.

1963 J. P. Lambooy in Florkin & Stotz Comprehensive Biochem. XI. ii. 31 Lyxoflavin stimulates a small increase in the growth rate of rats, chicks, and pigs when adequate amounts of riboflavin are present in the diet.

This entry has not yet been fully updated (first published 1976; most recently modified version published online December 2020).

单词	lyxoflavin
释义	lyxoflavinn. /lɪksəʊˈfleɪvɪn/ Forms: Also lyxoflavine. Etymology: < lyxo- (in lyxose n.) + flavin n. 2. Biochemistry. A yellow crystalline flavin, C₁₇H₂₀N₄O₆, which is a lyxose derivative and occurs in heart tissue. ΘΚΠ the world > life > biology > substance > pigment > [noun] > human or animal pigments > yellow > others bilin1849 urochrome1864 ooxanthine1875 lyxoflavin1949 1949 Arch. Biochem. 22 64 We have succeeded in isolating l-lyxoflavine from the human heart muscle. This compound was obtained in the form of monoclinic crystals. 1953 Proc. Soc. Exper. Biol. & Med. 82 590/2 Relatively large amounts of lyxoflavin are required for such growth stimulation, and since available evidence indicates that the compound does not occur naturally, it cannot be considered a vitamin. 1963 J. P. Lambooy in Florkin & Stotz Comprehensive Biochem. XI. ii. 31 Lyxoflavin stimulates a small increase in the growth rate of rats, chicks, and pigs when adequate amounts of riboflavin are present in the diet. This entry has not yet been fully updated (first published 1976; most recently modified version published online December 2020). < n.1949
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