linamarinn.

/lɪnəˈmarɪn/

Etymology: < German linamarin (Jorissen & Hairs 1891, in Pharmaceut. Post XXIV. 659), < Latin līnum flax + amārus bitter + -in suffix¹.

Chemistry.

A bitter crystalline compound, C₁₀H₁₇NO₆, which occurs in flax; the glucoside of acetone cyanohydrin.

ΘΚΠ

the world > matter > chemistry > organic chemistry > carbohydrates > sugars > [noun] > glycosides > named > others

jalapin1832

rhaponticin1834

struthiin1835

menyanthin1842

quercitric acid1844

rhodeoretin1845

helicin1848

rutic acid1848

morindin1849

panaquilon1858

galactoside1862

parillic acid1864

thujin1868

digitoxin1875

margarin1878

naringin1879

teucrin1881

condurangin1885

scopolin1885

linamarin1892

arabinoside1893

picein1894

rhamnoside1894

mannoside1897

saponaretin1905

pentoside1910

prunitrin1910

prunasin1912

leucoanthocyanin1920

pyranoside1930

stevioside1931

furanoside1932

hecogenin1943

1892 Jrnl. Chem. Soc. 62 i. 502 Linamarin forms groups of colourless needles having a cool and bitter taste.

1934 Onderstepoort Jrnl. Vet. Sci. & Animal Industry 3 116 The toxic substance present in the plant Dimorphotheca cuneata has been isolated and identified as the cyanogenetic glucoside ‘linamarin’.

1964 D. D. Davies et al. Plant Biochem. x. 385 Feeding experiments have shown that the synthesis of the cyanogenetic glucosides, lotaustralin and linamarin, in Trifolium repens is related to the metabolism of isoleucine and valine.

1973 Daily Colonist (Victoria, Brit. Columbia) 18 July 18/4 Cassava's toxicity takes on a new importance. This toxicity is caused by a substance called linamarin..together with small amounts of a closely related substance, lotaustralin.

This entry has not yet been fully updated (first published 1976; most recently modified version published online June 2018).

单词	linamarin
释义	linamarinn. /lɪnəˈmarɪn/ Etymology: < German linamarin (Jorissen & Hairs 1891, in Pharmaceut. Post XXIV. 659), < Latin līnum flax + amārus bitter + -in suffix¹. Chemistry. A bitter crystalline compound, C₁₀H₁₇NO₆, which occurs in flax; the glucoside of acetone cyanohydrin. ΘΚΠ the world > matter > chemistry > organic chemistry > carbohydrates > sugars > [noun] > glycosides > named > others jalapin1832 rhaponticin1834 struthiin1835 menyanthin1842 quercitric acid1844 rhodeoretin1845 helicin1848 rutic acid1848 morindin1849 panaquilon1858 galactoside1862 parillic acid1864 thujin1868 digitoxin1875 margarin1878 naringin1879 teucrin1881 condurangin1885 scopolin1885 linamarin1892 arabinoside1893 picein1894 rhamnoside1894 mannoside1897 saponaretin1905 pentoside1910 prunitrin1910 prunasin1912 leucoanthocyanin1920 pyranoside1930 stevioside1931 furanoside1932 hecogenin1943 1892 Jrnl. Chem. Soc. 62 i. 502 Linamarin forms groups of colourless needles having a cool and bitter taste. 1934 Onderstepoort Jrnl. Vet. Sci. & Animal Industry 3 116 The toxic substance present in the plant Dimorphotheca cuneata has been isolated and identified as the cyanogenetic glucoside ‘linamarin’. 1964 D. D. Davies et al. Plant Biochem. x. 385 Feeding experiments have shown that the synthesis of the cyanogenetic glucosides, lotaustralin and linamarin, in Trifolium repens is related to the metabolism of isoleucine and valine. 1973 Daily Colonist (Victoria, Brit. Columbia) 18 July 18/4 Cassava's toxicity takes on a new importance. This toxicity is caused by a substance called linamarin..together with small amounts of a closely related substance, lotaustralin. This entry has not yet been fully updated (first published 1976; most recently modified version published online June 2018). < n.1892
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