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单词 hummus
释义

hummusn.

/ˈhʊməs/
Forms: Also hoummos.
Etymology: < Turkish humus mashed chick-peas.
In Middle Eastern countries (and also, more recently, elsewhere) an hors d'œuvre made from ground chickpeas and sesame oil flavoured with lemon and garlic.
ΘΚΠ
the world > food and drink > food > dishes and prepared food > prepared vegetables and dishes > [noun] > preparations of pulses
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1955 E. David Bk. Mediterranean Food 158 Hummus... Cook the chick peas..pound them, [etc.].
1967 Guardian 8 Dec. 6/4 Order the paste of ground chick peas, oil, and lemon which is called hummus.
1969 M. J. Philippou 101 Arabian Delights 48 Hoummos ib bandora. Chick peas in tomato sauce... Hoummos ib Taheeneh. Chick peas in Taheeneh.
1970 A. L. Simon & R. Howe Dict. Gastron. 223/1 Hummus bi Tahina, a widely known, traditional..Arab dish of cooked, puréed chick peas... It is served as a mezze or appetizer in Arab countries.
1973 Nation Rev. (Melbourne) 31 Aug. 1460/4 Passing up the usual hummus as a starter.
This entry has not yet been fully updated (first published 1976; most recently modified version published online December 2020).
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n.1955
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