hogshead cheesen.

Brit.

/ˈhɒɡzhɛd ˌtʃiːz/, U.S.

/ˈhɔɡzhɛd ˌtʃiz/,

/ˈhɑɡzhɛd ˌtʃiz/

Forms: 1800s– hogshead cheese, 1800s– hog's head cheese.

Origin: Formed within English, by compounding. Etymons: hog n.¹, head n.¹, cheese n.¹

Etymology: < the genitive of hog n.¹ + head n.¹ + cheese n.¹, after head cheese n. at head n.¹ Compounds 4. Compare hogshead n.

U.S.

A jellied preparation of the chopped meat from a boiled hog’s head; brawn.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > pork dishes

souse1391

cockagricec1400

shieldc1400

head cheese1831

hogshead cheese1839

pig cheer1873

porchetta1929

carnitas1949

bak kut teh1969

sisig1987

samgyeopsal1993

1839 Burton's Gentleman's Mag. Oct. 215 Spare-ribs, tender-loins,..souse, hog's-head, hog's-head cheese, and, in fine, ‘nothing but pork’.

1866 J. Gilliss Let. 9 Mar. in P. Knuth So Far from Home (1993) 47 Making hogs-head cheese.

1925 Woman's World (Chicago) Apr. 43/1 (caption) Hogshead Cheese, a savory cold dish prepared at hog-killing time, inexpensive and delicious.

1970 Silver City (New Mexico) Daily Press 10 Aug. 2/8 The more ambitious cook even can learn to make hog's head cheese.

2008 Beaumont (Texas) Enterprise (Nexis) 24 May He even makes hogshead cheese and boudain.

This is a new entry (OED Third Edition, November 2010; most recently modified version published online March 2022).

单词	hogshead cheese
释义	hogshead cheesen. Brit. /ˈhɒɡzhɛd ˌtʃiːz/, U.S. /ˈhɔɡzhɛd ˌtʃiz/, /ˈhɑɡzhɛd ˌtʃiz/ Forms: 1800s– hogshead cheese, 1800s– hog's head cheese. Origin: Formed within English, by compounding. Etymons: hog n.¹, head n.¹, cheese n.¹ Etymology: < the genitive of hog n.¹ + head n.¹ + cheese n.¹, after head cheese n. at head n.¹ Compounds 4. Compare hogshead n. U.S. A jellied preparation of the chopped meat from a boiled hog’s head; brawn. ΘΚΠ the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > pork dishes souse1391 cockagricec1400 shieldc1400 head cheese1831 hogshead cheese1839 pig cheer1873 porchetta1929 carnitas1949 bak kut teh1969 sisig1987 samgyeopsal1993 1839 Burton's Gentleman's Mag. Oct. 215 Spare-ribs, tender-loins,..souse, hog's-head, hog's-head cheese, and, in fine, ‘nothing but pork’. 1866 J. Gilliss Let. 9 Mar. in P. Knuth So Far from Home (1993) 47 Making hogs-head cheese. 1925 Woman's World (Chicago) Apr. 43/1 (caption) Hogshead Cheese, a savory cold dish prepared at hog-killing time, inexpensive and delicious. 1970 Silver City (New Mexico) Daily Press 10 Aug. 2/8 The more ambitious cook even can learn to make hog's head cheese. 2008 Beaumont (Texas) Enterprise (Nexis) 24 May He even makes hogshead cheese and boudain. This is a new entry (OED Third Edition, November 2010; most recently modified version published online March 2022). < n.1839
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