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单词 harvey
释义

Harveyn.

Brit. /ˈhɑːvi/, U.S. /ˈhɑrvi/
1. [Reputed to be named after Gabriel Harvey, d. 1630.] A kind of cooking- and cider-apple; different varieties are named golden Harvey, Siberian Harvey, etc.
ΘΚΠ
the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular types of fruit > [noun] > apple > cider apples
ruddock1600
redding1611
stocking-apple1629
Harvey1640
genet-moyle1655
moil1657
winter queening1657
must1662
redstreak1662
redstreak apple1664
eleot1676
peeling1676
Sodom apple1676
stire1699
woodcock1700
underleaf1707
coccagee1727
white sour1727
sheepnose1817
Tom Putt1831
cider-apple1875
Slack-ma-girdle1885
sheep's nose1936
1640 Parkinson Theat. Bot. in R. Hogg Fruit Man. (1875) 67 Harvey apple, a faire, greate, goodly apple; and very well relished.
1736 Compl. Family-piece i. v. 187 Your Apples must be Pippins, Pearmains, or Harveys.
1736 Compl. Family-piece ii. iii. 277 Harvey Apple, Aromatick Pippin.
1834 Penny Cycl. II. 189/2 The best varieties [for cider] are..the Siberian Harvey..and above all, the golden Harvey, or brandy apple.
2. The name of Peter Harvey (see quot. 1959), English publican, in Harvey's Sauce (now a proprietary trademark). Also Harvey Sauce and elliptical.
ΘΠ
the world > food and drink > food > additive > sauce or dressing > [noun] > other sauces
galantine1304
civya1325
egerdouce1381
gravy?c1390
camelinea1425
chawdronc1440
saffron sauce?a1505
sibber-sauce1556
ferry?1570
oxoleum1574
slabber-sauce1574
saupiquet1656
slapsauce1708
brown sauce1723
bread sauce1727
custard1747
bechamel1789
caper-sauce1791
tomato sauce1804
custard cream1805
allemande1806
sambal1815
Reading sauce1816
Harvey's Sauce1818
velouté sauce1830
suprême sauce1833
parsley sauce1836
agrodolce1838
Worcestershire sauce1843
espagnole1845
pestoa1848
cheese sauce1854
nam prik1857
Worcester sauce1863
Béarnaise sauce1868
Béarnaise1877
Yorkshire Relish1877
sauce mousseline1892
velvet sauce1893
gribiche1897
mornay sauce1900
sugo1906
sofrito1913
chile con queso1916
foo yung1917
marinara1932
pistou1951
hoisin1957
salsa verde1957
pico de gallo1958
sriracha1959
carbonara1962
amatriciana1963
arrabbiata1963
ponzu1966
puttanesca1971
chermoula1974
tikka masala1975
mojo1983
queso1989
1818 Ld. Byron Beppo viii. 5 Buy in gross..Ketchup, Soy, Chili-vinegar, and Harvey.
1856 C. Dickens in Househ. Words 28 June 555/2 The grocers' hot pickles, Harvey's Sauce, Doctor Kitchener's Zest.
1870 C. Dickens Edwin Drood xi. 80 A condiment of a profounder flavor than Harvey.
1876 Trade Marks Jrnl. 28 June 198 Harvey's Sauce for Fish, Game, Steaks etc. Prepared from the Original Receipt, only at E. Lazenby's Fish Sauce Warehouse.
1876 Trade Marks Jrnl. 28 June 199 Harvey's Sauce—Caution: The admirers of this celebrated Sauce are..requested to observe that each bottle bears the well-known Label signed ‘Elizabeth Lazenby’.
1905 E. Wharton House of Mirth i. xiv. 248 A bottle of Harvey sauce on the side-board.
1959 Tradition (E. Lazenby & Co.) Jan. 2/1 The history of Elizabeth Lazenby can really be dated from 1760. In that year, a Mr. Peter Harvey, owner of an inn called the ‘Black Dog’ in Bedfont, Middlesex, invented a thin sauce known as ‘Harvey's Sauce’. So good was it that many of his customers endeavoured to obtain the recipe, and one of them, a certain London grocer named M. Lazenby, offered to buy it, but Peter Harvey refused to part with his secret. Mr. Lazenby..married Harvey's sister, Elizabeth. As a wedding present, Peter Harvey gave Elizabeth..the recipe for his famous sauce.
1967 A. Davis Package & Print 44 It is likely that by the end of the eighteenth century Burgess's essence of anchovies..and Lazenby's Harvey's sauce were on the market in labelled bottles not noticeably different from those in which they were to enter the twentieth.
This entry has not yet been fully updated (first published 1898; most recently modified version published online March 2022).

Harveyv.

Etymology: < the name of H. A. Harvey, the inventor.Previous versions of the OED give the stress as: ˈHarvey.
a. To harden (steel) by a process invented by H. A. Harvey of New Jersey, (patented in England 1888, No. 401); = Harveyize vb.
ΚΠ
1894 Westm. Gaz. 18 Oct. 6/1 The royalties on plates ordered to be ‘Harveyed’, though not yet completed.
b. To fit or supply (a ship) with armour-plates so treated.
ΚΠ
1896 Daily News 21 Aug. 5/8 The vessel..is Harveyed to the water line.

Derivatives

ˈHarveyed adj.
ΘΚΠ
society > travel > travel by water > vessel, ship, or boat > war vessel > [adjective] > armour-plated
armour-clad1768
mail-clad1777
iron-cased1855
ironclad1855
iron-plated1855
iron-sided1855
armoured1859
iron-clothed1859
mailed1860
armour-plated1862
cuirassed1864
belted1865
Harveyed1894
up-armoured1978
society > travel > travel by water > vessel, ship, or boat > parts of vessels > body of vessel > [adjective] > type of plating
Harveyized1892
Harveyed1894
society > occupation and work > materials > derived or manufactured material > metal > steel > [adjective] > hardened
oil-tempered?1440
well-tempered1566
tempered1663
Harveyized1892
Harveyed1894
cyanided1921
martempered1953
1894 Daily News 21 June 2/6 The Harveyed Steel Plate has now been adopted.
1894 Times 12 July 8/4 The ‘Harveyed’ plates in the tests did not show any marked superiority over the St. Chamond plate.
ˈHarveyize v.
ΚΠ
1891 Pall Mall Gaz. 2 Nov. 6/3 The trial of two nickel steel plates Harveyised.
Harveyized adj.
ΘΚΠ
society > travel > travel by water > vessel, ship, or boat > parts of vessels > body of vessel > [adjective] > type of plating
Harveyized1892
Harveyed1894
society > occupation and work > materials > derived or manufactured material > metal > steel > [adjective] > hardened
oil-tempered?1440
well-tempered1566
tempered1663
Harveyized1892
Harveyed1894
cyanided1921
martempered1953
1892 Pall Mall Gaz. 2 Nov. 6/3 A patent known as high-carbon nickel Harveyized armour for the protection of men-of-war.
1894 Times 6 June 7/4Harveyized’ steel plates will stop the heaviest cannon shot.
This entry has not yet been fully updated (first published 1898; most recently modified version published online June 2019).
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n.1640v.1891
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