单词 | avel |
释义 | † aveln.1 Obsolete. rare. Strength, physical force. ΘΚΠ the world > life > the body > bodily constitution > bodily strength > [noun] mighteOE avelOE mainOE strengthOE strengthOE virtuec1330 forcea1375 birr1382 valure1440 firmitude?1541 thews1566 iron1695 invalescence1755 physicals1824 beef1851 OE Genesis B 500 Þa het he..þæt þu þisses ofætes æte, cwæð þæt þin abal and cræft and þin modsefa mara wurde, and þin lichoma leohtra micle. OE Wulfstan Institutes of Polity (Corpus Cambr. 201) 40 Him [sc. cristenum cyninge] gebirað eac, þæt he eallum his afole cristendom lufige and hæðendom ascunige. c1175 Ormulum (Burchfield transcript) l. 3717 Asse þohh itt litell be Itt hafeþþ mikell afell. c1400 Wit & Will B/34 (MED) Faxi feled him feste..Bowed him bakward with his best auel. This entry has been updated (OED Third Edition, September 2012; most recently modified version published online December 2020). aveln.2 English regional (chiefly East Anglian). The awn (awn n.) of barley and other grasses. Cf. ail n.1 ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > cereal, corn, or grain > [noun] > barley > barley plant > awn(s) of ail1578 avel1823 hornsa1825 pail1887 1823 E. Moor Suffolk Words 10 Avel, the beard, or awms of barley. a1825 R. Forby Vocab. E. Anglia (1830) Havel, the beard of barley. 1841 Farmer's Mag. June 444/1 In certain seasons, and certain varieties of barley, for instance, it was exceedingly difficult to get rid of the awns or havels. 1851 Official Descriptive & Illustr. Catal. Great Exhib. II. 386 A barley aveller or hummelling machine..for the purpose of rubbing the horns or avels off barley..leaving the kernels clean. 1890 J. D. Robertson Gloss. Words County of Gloucester Avels, the beards of barley. 1956 G. E. Evans Ask Fellows who cut Hay xi. 95 To remove the awns or beards, havels in Suffolk, a hummeller or haveller was rolled over the grain. 1984 C. Kightly Country Voices i. 23 You'd wear straw hats summertime, to keep the avels [sharp ‘beards’ of barley] out o' your neck, when you're loading barley! This entry has been updated (OED Third Edition, March 2015; most recently modified version published online December 2021). † avelv.1 Obsolete. (a) transitive. To gain, get, earn. (b) intransitive. To make an effort, strive. ΘΚΠ the mind > possession > acquisition > obtain or acquire [verb (transitive)] wieldeOE haveeOE ofgoOE oweOE addlec1175 winc1175 avela1200 to come by ——a1225 covera1250 oughtc1275 reachc1275 hentc1300 purchasec1300 to come to ——c1330 getc1330 pickc1330 chevise1340 fang1340 umbracec1350 chacche1362 perceivea1382 accroacha1393 achievea1393 to come at ——a1393 areach1393 recovera1398 encroach?a1400 chevec1400 enquilec1400 obtainc1422 recurec1425 to take upc1425 acquirea1450 encheve1470 sortise1474 conques?a1500 tain1501 report1508 conquest1513 possess1526 compare1532 cough1550 coff1559 fall1568 reap1581 acquist1592 accrue1594 appurchasec1600 recoil1632 to get at ——1666 to come into ——1672 rise1754 net1765 to fall in for1788 to scare up1846 access1953 a1200 (?OE) MS Trin. Cambr. in R. Morris Old Eng. Homilies (1873) 2nd Ser. 149 (MED) Ac ure erd is on heuene, gif we þar-after aueleð. a1200 (?OE) MS Trin. Cambr. in R. Morris Old Eng. Homilies (1873) 2nd Ser. 159 His mede shal ben þanne garked alse hit beoð here aueled. a1200 (?OE) MS Trin. Cambr. in R. Morris Old Eng. Homilies (1873) 2nd Ser. 159 [They] auelen þat men hem blescen. This entry has been updated (OED Third Edition, September 2012; most recently modified version published online September 2021). avelv.2 Chiefly English regional (East Anglian). Now rare. transitive. To remove the awn from (barley or other grasses). Cf. avel n.2 Eng. Dial. Dict. (1896) at Avel records this word as still in use in Suffolk. ΚΠ 1847 Jrnl. Royal Agric. Soc. 8 ii. 281 Machines for havelling barley, in lieu of the old-fashioned barley-choppers. 1858 Farmer's Mag. Feb. 95/2 The barley to be avelled is put into this, and is passed at the rate of from ten to twelve quarters per hour. 1880 tr. F. Grimaldi Instr. Portable Engines & Threshing Machines ii. 41 The chobber they generally use for England and the Northern Countries (where more violence is needed for separating the wheat from the chaff and for ‘avelling’ the barley sufficiently) [etc.]. This entry has been updated (OED Third Edition, March 2015; most recently modified version published online December 2021). < n.1OEn.21823v.1a1200v.21847 |
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