guajillon.

Brit.

/ɡwaˈhiːjəʊ/, U.S.

/ˌɡwɑˈhijoʊ/

Forms:

α. 1800s– guajilla, 1900s– guajillo.

β. 1800s– huajillo, 1800s– huajilla.

γ. 1900s juajilla, 1900s juajillo.

Origin: A borrowing from Spanish. Etymon: Spanish guajillo.

Etymology: < Mexican Spanish guajillo < guaje , any of several tropical Mexican trees of the genus Leucaena (family Mimosaceae ( Leguminosae)) that bear edible seed pods ( < Nahuatl huāxinin ) + -illo , diminutive suffix (see -illa suffix). In sense 2 so called in allusion to the appearance of the pods, which resemble the seed pods of Senegalia berlandieri (see sense 1).

1. Any of a number of shrubs or small trees of the family Mimosaceae ( Leguminosae), found in southwestern parts of North America; esp. Senegalia berlandieri, which has fern-like leaves and round white flowering heads and is an important honey plant in arid areas.

ΘΚΠ

the world > plants > particular plants > trees and shrubs > non-British trees or shrubs > North American trees or shrubs > [noun] > other North American trees or shrubs

black-gum1709

white gum1709

red fir1722

Quebec oak1768

Pennsylvania fir tree1770

Pennsylvania dwarf mountain maple1785

Pennsylvania mountain laurel1785

pepperbush1785

southern pine1796

titi1827

palo blanco1829

mock orange1860

palo fierro1860

mountain laurel1866

Joshua1867

red cedar1872

porkwood1884

guajillo1886

mountain balm1924

1886 Proc. U.S. National Mus. 1885 8 476 Huajillo (Pithecolobium brevifolium), spiny shrub whose foliage is eaten by goat and sheep.

1895 Gleanings Bee Culture 1 Apr. 265/2 Guajilla and catsclaw honey have a fine taste.

1910 E. B. Bronson Red-blooded iv. 103 The sweet scent of the juajilla loads the air.

1947 San Antonio (Texas) Express 8 Feb. 6/1 Examination of the guajilla brush reveals an abundance of blossom buds at this time.

1974 R. R. Sanders Soil Surv. Jim Hogg County Texas (U.S. Dept. Agric.) 21/1 The site grows some palatable woody shrubs, such as kidney wood, ratany, guajillo, ephedra, and bumelia.

2002 Field & Stream Oct. 102/1 Thickets of whitebrush, blackbrush, guajillo, and other drought-resistant plants with thorns.

2. A mild to moderately hot reddish-brown variety of chilli pepper used in Mexican cooking; the plant that produces this. Also guajillo chilli.

ΚΠ

1924 H. Schnitzler Republic of Mexico ii. 133 The variety called ‘guajilla’ also ‘tornachile’ is the one that is generally preserved in vinegar.

1987 Gourmet Apr. 90/1 The bright bite of guajillo chilies deepens the tomato-based sauces.

2015 N.Y. Times (National ed.) 4 Mar. d5/1 Mole negro..is thicker and rawer in flavor, with a narrower range of peppers, bypassing the fruity anchos, guajillos and pullas.

This is a new entry (OED Third Edition, September 2016; most recently modified version published online March 2022).

单词	guajillo
释义	guajillon. Brit. /ɡwaˈhiːjəʊ/, U.S. /ˌɡwɑˈhijoʊ/ Forms: α. 1800s– guajilla, 1900s– guajillo. β. 1800s– huajillo, 1800s– huajilla. γ. 1900s juajilla, 1900s juajillo. Origin: A borrowing from Spanish. Etymon: Spanish guajillo. Etymology: < Mexican Spanish guajillo < guaje , any of several tropical Mexican trees of the genus Leucaena (family Mimosaceae ( Leguminosae)) that bear edible seed pods ( < Nahuatl huāxinin ) + -illo , diminutive suffix (see -illa suffix). In sense 2 so called in allusion to the appearance of the pods, which resemble the seed pods of Senegalia berlandieri (see sense 1). 1. Any of a number of shrubs or small trees of the family Mimosaceae ( Leguminosae), found in southwestern parts of North America; esp. Senegalia berlandieri, which has fern-like leaves and round white flowering heads and is an important honey plant in arid areas. ΘΚΠ the world > plants > particular plants > trees and shrubs > non-British trees or shrubs > North American trees or shrubs > [noun] > other North American trees or shrubs black-gum1709 white gum1709 red fir1722 Quebec oak1768 Pennsylvania fir tree1770 Pennsylvania dwarf mountain maple1785 Pennsylvania mountain laurel1785 pepperbush1785 pepperbush1785 southern pine1796 titi1827 palo blanco1829 mock orange1860 palo fierro1860 mountain laurel1866 Joshua1867 red cedar1872 porkwood1884 guajillo1886 mountain balm1924 1886 Proc. U.S. National Mus. 1885 8 476 Huajillo (Pithecolobium brevifolium), spiny shrub whose foliage is eaten by goat and sheep. 1895 Gleanings Bee Culture 1 Apr. 265/2 Guajilla and catsclaw honey have a fine taste. 1910 E. B. Bronson Red-blooded iv. 103 The sweet scent of the juajilla loads the air. 1947 San Antonio (Texas) Express 8 Feb. 6/1 Examination of the guajilla brush reveals an abundance of blossom buds at this time. 1974 R. R. Sanders Soil Surv. Jim Hogg County Texas (U.S. Dept. Agric.) 21/1 The site grows some palatable woody shrubs, such as kidney wood, ratany, guajillo, ephedra, and bumelia. 2002 Field & Stream Oct. 102/1 Thickets of whitebrush, blackbrush, guajillo, and other drought-resistant plants with thorns. 2. A mild to moderately hot reddish-brown variety of chilli pepper used in Mexican cooking; the plant that produces this. Also guajillo chilli. ΚΠ 1924 H. Schnitzler Republic of Mexico ii. 133 The variety called ‘guajilla’ also ‘tornachile’ is the one that is generally preserved in vinegar. 1987 Gourmet Apr. 90/1 The bright bite of guajillo chilies deepens the tomato-based sauces. 2015 N.Y. Times (National ed.) 4 Mar. d5/1 Mole negro..is thicker and rawer in flavor, with a narrower range of peppers, bypassing the fruity anchos, guajillos and pullas. This is a new entry (OED Third Edition, September 2016; most recently modified version published online March 2022). < n.1886
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