单词 | gras |
释义 | > as lemmasGRAS GRAS adj. U.S. generally recognized (also regarded) as safe, a designation given by the United States Food and Drugs Administration to food additives, drugs, etc., that are exempted from further evaluation due to being already recognized as safe by experts and existing research.The designation was introduced in 1958. ΚΠ 1960 N.Y. Times 6 Mar. 42/5 They [sc. members of industry] hope that their chemical additives will either be declared ‘GRAS’ or accepted as additives on the basis of another company's research. 1976 McGraw-Hill Yearbk. Sci. & Technol. 181/2 The FDA removed that sweetener from the GRAS list because of insufficient qualifying data. 1999 M. Pendergrast Uncommon Grounds iv. xvii. 339 The Center for Science in the Public Interest..had hammered away..to remove caffeine from the list of drugs ‘Generally Regarded as Safe’ (GRAS). 2016 Slate Mag. (Nexis) 7 July GRAS lets producers take new food additives to the market without even informing the FDA. Trans fat was classified as GRAS until the label was withdrawn in 2015. < as lemmas |
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