glycann.

/ˈɡlʌɪkan/

Etymology: < glyc- (in glyco- comb. form) + -an suffix 2.

Chemistry.

= polysaccharide n.

ΘΚΠ

the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [noun]

amylose1866

glycan1950

1950 Adv. in Carbohydrate Chem. 5 270 Xylan is classified as a glycan because it is largely, if not entirely, a polymer of an unmodified sugar or sugars.

1953 Whistler & Smart Polysaccharide Chem. i. 17 The term glycan is to be distinguished from glycosan.

1988 Jrnl. Biol. Chem. 263 6031/1 It is concluded that N-glycan processing is correlated with the state of enterocytic differentiation of HT-29 cells.

This entry has not yet been fully updated (first published 1993; most recently modified version published online March 2022).

单词	glycan
释义	glycann. /ˈɡlʌɪkan/ Etymology: < glyc- (in glyco- comb. form) + -an suffix 2. Chemistry. = polysaccharide n. ΘΚΠ the world > matter > chemistry > organic chemistry > carbohydrates > sugars > polysaccharides > [noun] amylose1866 glycan1950 1950 Adv. in Carbohydrate Chem. 5 270 Xylan is classified as a glycan because it is largely, if not entirely, a polymer of an unmodified sugar or sugars. 1953 Whistler & Smart Polysaccharide Chem. i. 17 The term glycan is to be distinguished from glycosan. 1988 Jrnl. Biol. Chem. 263 6031/1 It is concluded that N-glycan processing is correlated with the state of enterocytic differentiation of HT-29 cells. This entry has not yet been fully updated (first published 1993; most recently modified version published online March 2022). < n.1950
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