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单词 flammick
释义

flammickn.

Etymology: < French flamiche.
Obsolete. rare.
A confection made with butter, eggs, and cheese.
ΘΚΠ
the world > food and drink > food > dishes and prepared food > confections or sweetmeats > [noun] > other confections or sweet dishes
pionade1302
spinee1381
pokerouncea1450
strawberry cream1523
pannag1540
alkermes1547
sugar-bread1587
snow1597
flammick1600
Norfolk fool1623
fool1653
chocolate cream1702
meringue1706
steeple cream1747
trifle1755
snowball1769
sweet bread1777
marrangle1809
meteor1820
mimpins1820
Nesselrode1835
meringué1845
Swiss cream1845
turban1846
coconut cream1847
panforte1865
yokan1875
bombe1892
Eton mess1896
meringue Chantilly1901
streusel1909
rocky road1920
ringocandy1922
stem ginger1922
dulce de leche1923
kissel1924
some-more1925
cream-crowdie1929
Pavlova cake1929
s'more1934
cranachan1946
sugar-on-snow1947
calavera1948
suji halwa1955
vacherin1960
zuppa inglese1961
brûlée1966
pav1966
delice1967
banoffi1974
macaroon1985
Nanaimo1991
macaron1993
1600 R. Surflet tr. C. Estienne & J. Liébault Maison Rustique v. xxii. 723 Some make with butter, cheese and yolkes of egges diuers sorts of cakes, flammicks, cheese cakes, talmouses and little lenten loaues.
This entry has not yet been fully updated (first published 1896; most recently modified version published online June 2021).
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n.1600
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