1854 M. J. Holmes vii. 118 Egg-bread which Southern cooks know so well how to make.
1862 in (1884) XII. 26 The table was spread with rich egg-bread, fried ham, and pure coffee.
1911 R. D. Saunders ii. 29 The Missouri supper of fried chicken, egg-bread, butterbeans and corn on the ear.