单词 | dulcoration |
释义 | † dulcorationn. Obsolete. The action or process of sweetening something; (Chemistry) the process of making something less corrosive or acidic; the washing of soluble salts out of a substance. Also: an instance of this. Cf. dulcification n. 1. ΘΚΠ the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > sweetening > [noun] dulcification1617 dulcoration1622 dulcorating1626 the world > matter > chemistry > chemical reactions or processes > [noun] > chemical reactions or processes (named) > distillation > dulcification dulceration?1586 dulcifying1591 dulcification1617 dulcoration1622 dulcorating1626 1622 S. Buggs Dauids Strait 42 Which kind of proceeding in almighty God, though it may seeme harsh and bitter as the waters of Marah, yet hence it doth receiue its dulcoration. 1626 F. Bacon Sylua Syluarum §649 Malt gathereth a Sweetnesse to the Taste, which appeareth yet more in the Wort. The Dulcoration of Things is worthy to be tried to the full; For that Dulcoration importeth a degree to Nourishment. 1742 J. Martyn tr. W. Harris Treat. Acute Dis. Infants 62 Concerning this repeated Sublimation or Dulcoration of Mercury, I had some Discourse last Summer. This entry has been updated (OED Third Edition, December 2019; most recently modified version published online June 2022). < n.1622 |
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