| 单词 | doner |
| 释义 | > as lemmasdoner A Turkish dish which consists of slices of lamb or mutton, layered with herbs and spices on a vertical spit and roasted as it revolves against a tall narrow grill. As the surface is cooked the meat is sliced thinly downwards and served, often with pita. Also elliptical as doner.The dish is also prepared (often with slightly different ingredients) outside Turkey, esp. for sale in restaurants, from vans by the side of the road, etc. ΘΚΠ the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > meat cooked on skewer cabob1698 kebab1813 sosatie1833 shish kebab1914 satay1917 shashlik1925 spiedie1938 shawarma1953 tikka1955 doner kebab1958 souvlaki1958 yakitori1962 1958 R. Howe Cook's Tour 91 Döner Kebab…This form of kebab needs an expert's hand and is cooked on a large vertical spit, round which the meat — always lamb or mutton, garlic flavoured — is tightly bound. 1968 C. Roden Bk. Middle Eastern Food 203 In Turkey, döner kebab is a great favorite. Although veal cut from the leg is sometimes used, lamb is more popular. 1981 Listener 1 Jan. 16/1 The Chinese take-aways and doner kebab houses seem to stay open all night. 1986 J. Milne Dead Birds ix. 57 A take-away doner kebab…The nice thing about doner is..enough raw onion and chili sauce on it. < as lemmas |
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