| 单词 | curd cake |
| 释义 | > as lemmascurd cake curd cake n. any of various sweet cakes or pastries traditionally made with curds or curd cheese as the main ingredient, spec. (a) a type of drop scone containing curds flavoured with spices; (b) a type of baked cheesecake usually served as dessert. ΘΚΠ the world > food and drink > food > dishes and prepared food > cake > [noun] > a cake > cheese-cake cheesecake1440 resbon1587 talmouse1600 rattoon1656 curd cake1675 lemon-cheesecake1728 maid of honour1769 flamm1819 the world > food and drink > food > dishes and prepared food > cake > [noun] > a cake > other cakes honey appleeOE barley-cake1393 seed cakea1400 cake?a1425 pudding-cake?1553 manchet1562 biscuit cake1593 placent1598 poplin1600 jumbal1615 bread pudding1623 semel1643 wine-cakea1661 Shrewsbury cake1670 curd cake1675 fruitcake1687 clap-bread1691 simnel cake1699 orange-flower cake1718 banana cake1726 sweet-cake1726 torte1748 Naples cake1766 Bath cake1769 gofer1769 yeast-cake1795 nutcake1801 tipsy-cake1806 cruller1808 baba1813 lady's finger1818 coconut cake1824 mint cake1825 sices1825 cup-cake1828 batter-cake1830 buckwheat1830 Dundee seed cake1833 fat-cake1839 babka1846 wonder1848 popover1850 cream-cake1855 sly-cake1855 dripping-cake1857 lard-cake1858 puffet1860 quick cake1865 barnbrack1867 matrimony cake1871 brioche1873 Nelson cake1877 cocoa cake1883 sesame cake1883 marinade1888 mystery1889 oblietjie1890 stuffed monkey1892 Greek bread1893 Battenberg1903 Oswego cake1907 nusstorte1911 dump cake1912 Dobos Torte1915 lekach1918 buckle1935 Florentine1936 hash cake1967 space cake1984 1675 Accomplish'd Lady's Delight 270 To make Curd-Cakes. Take a pint of Curd, four Eggs, take out two of the whites, put in some Sugar, a little Nutmeg, and a little Flower; stir..together, and..fry them with a little Butter. 1723 J. Nott Cook's & Confectioner's Dict. sig. L3v To make curd cakes. Take a Quart of Curds, eight Eggs, leaving out four of the Whites; put in Sugar, grated Nutmeg, and a little Flour. 1849 Le Follet Sept. 70/2 Tempting was the blushing white and silvery crimson of the juicy ham..rich and light the custards, curd cakes, and pies that garnished all. 1969 Irish Times 16 May 6/2 In the 17th. and 18th. centuries, curd cake made from what we would now call ‘Cottage’ cheese, was the pride of many a farmhouse table. 2007 P. H. Davies Welsh Girl ix. 122 She determines to bake Jim one of his favourites, a curd cake, for tonight, though for some reason the thought of the sweet, gelatinous dessert makes her momentarily queasy. < as lemmas |
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