| 单词 | crown roast |
| 释义 | > as lemmascrown roast crown roast n. Cookery a roast consisting of ribs (esp. of pork or lamb) arranged pointing upwards in a circle, so as to suggest a royal crown. ΘΚΠ the world > food and drink > food > dishes and prepared food > meat dishes > [noun] > roasted meat bredea1000 roasteda1398 roasta1400 Easter lambc1400 hasterya1475 roast meat1528 roast beef1564 rib roast1627 rôti1771 rosbif1822 Sunday joint1844 buccan1862 sauerbraten1889 crown roast1901 schooner on the rocks1916 porchetta1929 sour beef1935 siu mei1960 nyama choma1980 1901 Official Catal. 17th Ann. Horse Show (Nat. Horse Show Assoc. Amer.) 24 (advt.) Famous for English Saddle and Crown Roasts. 1916 Gaz. & Bull. (Williamsport, Pa.) 17 Jan. 9/3 Fill the center of a crown roast with the spaghetti mixture. 1962 House & Garden Nov. 93/1 Crown roast of lamb. Ingredients: 2 best ends of neck (there are usually 6 cutlets in each). 2010 T. A. Weaver Butcher & Vegetarian vii. 69 It feels surreal to walk into my own dining room carrying a platter of crown roast, bones topped with little paper frills. < as lemmas |
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