单词 | coronillin |
释义 | coronillinn. Chemistry. A bitter, yellow glucoside contained in the seeds of species of Coronilla, esp. C. scorpioides, and having a stimulating effect on the heart. ΘΚΠ the world > health and disease > healing > medicines or physic > medicines for specific purpose > preparations for treating specific parts > [noun] > for the heart > plant-derived digitalis1785 kombé1859 strophanthin1873 cardiac glucoside1885 strophanthidin1888 coronillin1897 strophanthus1899 digoxin1930 cardiac glycoside1931 1897 Jrnl. Chem. Soc. 72 i. 433 Coronillin is obtained by digesting the powdered seed..with six times its weight of water at 100°. 1939 Thorpe's Dict. Appl. Chem. III. 366/2 Coronillin C23H33O10,..the glycoside of the seeds of Coronilla scorpioïdes and C. varia, is hydrolysed to glucose and an aglucone, C17H23O5. This entry has not yet been fully updated (first published 1933; most recently modified version published online June 2018). < n.1897 |
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