cornichonn.

Brit.

/ˈkɔːnᵻˌʃɒn/, U.S.

/ˌkɔrniˈʃoʊn/

Origin: A borrowing from French. Etymon: French cornichon.

Etymology: < French cornichon gherkin, which is frequently pickled (1654; earlier in sense ‘little horn’ (1549 in Middle French)), name of a variety of grape (1706 or earlier in cornichon blanc ) < corne corn n.² + -iche (see potiche n.) + -on -oon suffix.The name of the grape variety arose from the appearance of the grapes. Compare:1777 R. Weston Universal Botanist IV. 154 White Cucumber Grape... Cornichon Blanc... The bunches contain but a few berries, which..resemble young Cucumbers.

1. Any of several varieties of table grape having long narrow berries (also more fully cornichon grape). Also: a vine bearing such grapes. Often with distinguishing word. Now rare.Frequently with capital initial.

ΚΠ

1790 W. Speechly Treat. Culture Vine 18 (heading) Cornichon. This is a remarkable-formed grape. The berries are above one inch and a half long, their breadth not half an inch.

1879 Pacific Rural Press 29 Nov. 344/3 The Cornichon..delights in the cooler climate of Napa valley... There are three varieties usually in French catalogues, the white, red and black.

1916 Calif. Cultivator 25 May 614/4 The vines are pruned to two or four fruiting canes... The six-year-old Cornichon in the cut produced four crates.

1922 Anaconda (Montana) Standard 28 Oct. 9/1 (advt.) Cornichon grapes, per basket..82c.

1959 Current Sci. 28 258/2 Fresh pollen grains were collected from two high pollen yielding varieties—Large white and Black cornichon.

2. A small pickled gherkin. Also more fully cornichon pickle.Frequently in French contexts.

ΘΚΠ

the world > food and drink > food > fruit and vegetables > vegetables > fruits as vegetables > [noun] > cucumber > types of

gherkin1661

horse-cucumber1707

ridge cucumber1830

cornichon1837

wally1892

1837 Daily Commerc. Bull. & Missouri Lit. Reg. 29 Apr. (advt.) French Pickles; variety, olives, capers, cornichons and Anchovies.

1905 tr. Veg. Garden (Vilmorin-Andrieux & Cie) (new ed.) 283 [The Improved Bourbonne Cucumber] is specially suited for the production of Cornichons or Gherkins, on account of its abundant and long-continued yield.

1975 J. A. Beard in Penny-wise, Party-perfect Dinners (Good Cooking School) 14 Garnish the platter with some of the sour cornichons from France.

2010 A. Bender Particular Sadness of Lemon Cake xlvi. 281 Madame made me a quick dinner sandwich on a baguette, with paté and cornichon pickles.

This is a new entry (OED Third Edition, June 2019; most recently modified version published online March 2022).

单词	cornichon
释义	cornichonn. Brit. /ˈkɔːnᵻˌʃɒn/, U.S. /ˌkɔrniˈʃoʊn/ Origin: A borrowing from French. Etymon: French cornichon. Etymology: < French cornichon gherkin, which is frequently pickled (1654; earlier in sense ‘little horn’ (1549 in Middle French)), name of a variety of grape (1706 or earlier in cornichon blanc ) < corne corn n.² + -iche (see potiche n.) + -on -oon suffix.The name of the grape variety arose from the appearance of the grapes. Compare:1777 R. Weston Universal Botanist IV. 154 White Cucumber Grape... Cornichon Blanc... The bunches contain but a few berries, which..resemble young Cucumbers. 1. Any of several varieties of table grape having long narrow berries (also more fully cornichon grape). Also: a vine bearing such grapes. Often with distinguishing word. Now rare.Frequently with capital initial. ΚΠ 1790 W. Speechly Treat. Culture Vine 18 (heading) Cornichon. This is a remarkable-formed grape. The berries are above one inch and a half long, their breadth not half an inch. 1879 Pacific Rural Press 29 Nov. 344/3 The Cornichon..delights in the cooler climate of Napa valley... There are three varieties usually in French catalogues, the white, red and black. 1916 Calif. Cultivator 25 May 614/4 The vines are pruned to two or four fruiting canes... The six-year-old Cornichon in the cut produced four crates. 1922 Anaconda (Montana) Standard 28 Oct. 9/1 (advt.) Cornichon grapes, per basket..82c. 1959 Current Sci. 28 258/2 Fresh pollen grains were collected from two high pollen yielding varieties—Large white and Black cornichon. 2. A small pickled gherkin. Also more fully cornichon pickle.Frequently in French contexts. ΘΚΠ the world > food and drink > food > fruit and vegetables > vegetables > fruits as vegetables > [noun] > cucumber > types of gherkin1661 horse-cucumber1707 ridge cucumber1830 cornichon1837 wally1892 1837 Daily Commerc. Bull. & Missouri Lit. Reg. 29 Apr. (advt.) French Pickles; variety, olives, capers, cornichons and Anchovies. 1905 tr. Veg. Garden (Vilmorin-Andrieux & Cie) (new ed.) 283 [The Improved Bourbonne Cucumber] is specially suited for the production of Cornichons or Gherkins, on account of its abundant and long-continued yield. 1975 J. A. Beard in Penny-wise, Party-perfect Dinners (Good Cooking School) 14 Garnish the platter with some of the sour cornichons from France. 2010 A. Bender Particular Sadness of Lemon Cake xlvi. 281 Madame made me a quick dinner sandwich on a baguette, with paté and cornichon pickles. This is a new entry (OED Third Edition, June 2019; most recently modified version published online March 2022). < n.1790
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