单词 | cooking fat |
释义 | > as lemmascooking fat b. As a modifier, designating an ingredient used in cooking, esp. as compared to a (usually higher quality) version designed to be consumed on its own, as cooking chocolate, cooking fat, cooking oil, cooking wine, etc.See also cooking apple n., cooking sherry n., cooking soda n. at Compounds 2. ΘΚΠ the world > food and drink > food > fat or oil > [noun] cooking oil1848 cooking fat1940 1830 Georgian (Savannah, Georgia) 3 Nov. Low priced Cooking Butter. 1848 H. Low Sarawak ii. 47 These nuts are collected by the natives, and yield a very large proportion of oil... The natives at present only value this as a cooking oil. 1930 Good Housek. (U.S. ed.) Feb. 86/3 Chocolate Chip Ice Cream is made by adding one cupful of chipped cooking chocolate to one quart of vanilla ice-cream before freezing. 1940 Economist 13 July 43/1 Tea, margarine and cooking fats are all to be rationed this month. 1966 R. Jeffries Death in Coverts i. 7 The last trump would sound before he ever offered even cooking brandy. 2000 J. Cummings World Food: Thailand 141 Drop the mixture into a wok containing 2cm of very hot cooking oil. 2006 N.Y. Times (National ed.) 17 Dec. v. 14/3 The one cup each of sesame oil, soy sauce and cooking wine traditionally used in the recipe. < as lemmas |
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