| 单词 | congo pea |
| 释义 | > as lemmasCongo pea Congo pea n. chiefly Caribbean the pigeon pea, Cajanus cajan; (also) the seeds of this plant, widely eaten as a pulse. [Perhaps an alteration of Jamaican English gungo pea < gungo , denoting the plant and its seeds ( < Kongo ngungu pea) + pea n.2, either after the name of the Congo region, or perhaps with (derogatory) reference to some of the black population of Jamaica (compare sense A. 1).] ΘΚΠ the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > pulses or plants producing pulses > [noun] > bean > other types of bean-plant horse-bean1684 Angola pea1756 pole bean1770 Congo pea1812 Canavalia1828 no-eye pea1837 overlook1837 bean-vine1838 asparagus-bean1856 sword-bean1875 jack bean1885 horse-gram1886 winged bean1910 tepary1912 adzuki1914 siratro1962 the world > food and drink > food > fruit and vegetables > vegetables > pulse > [noun] > bean > other beans bean1548 black bean1569 calavance1620 red bean1658 seven-year bean1666 lablab1670 Cajan1693 dal1698 adzuki1727 tick-bean1744 tick1765 toker1786 mash1801 Congo pea1812 stick bean1823 moog1840 moth1840 Lima1856 feijão1857 asparagus pea1859 mung1866 wall1884 Rangoon bean1903 1812 G. Shaw Gen. Zool. VIII. i. 223 The flowers of the Cytisus Cajan, commonly called the Congo Pea, which is much cultivated by the Negroes. 1978 Kingston (Jamaica) Daily Gleaner 19 Apr. 10/2 Method: 1. Cook congo peas and diced fresh vegetables. 2013 S. Rostain Islands Rainforest v. 215 Their two principal crops are bananas and manioc, but beans, sweet potatoes, yams, and Congo peas, etc. are also grown. < as lemmas |
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