| 单词 | convection oven | 
| 释义 | > as lemmasconvection oven  a.  An enclosed compartment which is heated in order to cook or warm food (in earlier use esp. to bake bread). Also: an appliance in which such a compartment forms a central part; a cooker. Also with distinguishing word, as  baker's oven,  convection oven,  electric oven,  fan oven, etc.camp, Dutch, Egyptian, gas, Maori, microwave, reel, toaster, warming oven, etc.: see the first element. ΘΚΠ the world > food and drink > food > food manufacture and preparation > equipment for food preparation > stove or cooker > 			[noun]		 > oven ovenOE baking oven1598 brick oven1750 bake oven1772 OE    Old Eng. Hexateuch: Exod. 		(Claud.)	 viii. 3  				Froxas..astygaþ..to þinum bedde..& on þine ofnas. OE    Wærferð tr.  Gregory Dialogues 		(Corpus Cambr.)	 		(1900)	  iii. xxxvii. 252  				Ealle þa wif, þe þy ærran dæge bocon þa hlafas in ðam ofne. c1175    Ormulum 		(Burchfield transcript)	 l. 993  				Bulltedd bræd..bakenn wass inn ofne. c1350    Nominale 		(Cambr. Ee.4.20)	 in  Trans. Philol. Soc. 		(1906)	 19*  				Frussez tiel payn qe vient de fuur, Breke the lof that comith of oue. ?a1425						 (c1400)						    Mandeville's Trav. 		(Titus C.xvi)	 		(1919)	 112 (MED)  				The peper groweth..as doth a wylde vyne..& þan men kytten hem..&..putten it vpon an owven [Fr. vne four], & þere it waxeth blak & crisp. c1450    in  T. Austin Two 15th-cent. Cookery-bks. 		(1888)	 73  				Put hem into a Nowne til þei be a litull hard. 1486    Bk. St. Albans sig. bviij (MED)  				Take a whyte looff of brede sumwhat colder then it commyth owt of the oouen. 1513    in  J. B. Paul Accts. Treasurer Scotl. 		(1902)	 IV. 488  				To the baxtaris of the greit schip for clay to make an une in the greit schip. 1555    R. Eden tr.  Peter Martyr of Angleria Decades of Newe Worlde f. 197  				Rosted or stewed in an ouen. ?a1600						 (    R. Sempill Legend Bischop St. Androis in  J. Cranstoun Satirical Poems Reformation 		(1891)	 I. xlv. 363  				Had careit hame heather to the oyne, Cutted off in the cruik of the moone. 1638    W. Rawley tr.  F. Bacon Hist. Nat. & Exper. Life & Death 314  				Bread..which is baked in an oven, thorowly heated. 1660    T. Rugge Jrnl. in  B. Cusack Everyday Eng. 1500–1700 		(1998)	 171  				Which[e] pot was put into the ouen the heet of the ouen warm[ed] the watter. 1691    J. Wilson Belphegor  v. iii. 60  				And a Mouth, like any Baker's Oven. 1766    J. Wesley Jrnl. 17 July  				I preached..in a house as warm as an oven. 1823    W. Scott St. Ronan's Well I. ii. 50  				I will make better confections than ever cam out of his o'on. 1828    L. E. Ude French Cook 		(1978)	 396  				You cover the whole with some apricot marmalade, and put them again into the oven to finish. 1859    E. Waugh Poems & Lancs. Songs 53  				There's some nice bacon-collops o'th hob, An' a quart o' ale posset i'th oon. 1892    York County Hist. Rev. 14  				The bake house is..provided with four excellent ovens and all the latest and best improved machinery. 1920    Amer. Woman Aug. 10/4  				Bake twenty to thirty minutes..in a moderate oven. 1949    E. Goudge Gentian Hill  i. vi. 105  				A little apple pasty that the cook had given him, hot out of the oven. 1992    A. Bell tr.  M. Toussaint-Samat Hist. Food 11  				The flat naan bread of northern India is cooked..on the interior walls of clay ovens. < as lemmas | 
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