| 单词 | common morel |
| 释义 | > as lemmascommon morel Any of various edible fungi (discomycetes) of the genus Morchella (family Morchellaceae), mainly of temperate regions, whose fruiting body typically has a hollow stem and a globose or conical cap with ridges and pits forming a rough honeycomb pattern; esp. M. esculenta, found in grass and open woodland in spring (more fully common morel). Also called sponge mushroom.false morel: see false adj., adv., and n. ΘΚΠ the world > food and drink > food > fruit and vegetables > vegetables > fungi > [noun] > mushroom mushroom1440 champignon1578 swamp1631 morel1653 moriglio1698 flap1744 agaric1777 chanterelle1777 flab?18.. nutmeg-boletus1813 blewits1830 mitre mushroom1854 cèpe1865 horse mushroom1866 matsutake1877 girolle1894 shiitake1925 miller1954 old man of the woods1972 king bolete1976 shroom1977 the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular vegetables > [noun] > mushrooms or edible fungi > other edible fungi Jew's ear1544 morel1653 Judas's ear1692 moriglio1698 chanterelle1777 sage-apple1832 swamp-apple1846 swamp-cheese1859 cèpe1865 mayapple1872 thunder-dirt1883 mealy parasol1887 1653 I. D. G. tr. F. P. de la Varenne French Cook Gloss. sig. A3v Morilles. They are a kind of excellent smal red Mushrums. 1658 J. Evelyn tr. N. de Bonnefons French Gardiner 260 Concerning Morilles, and Truffs: the first whereof is a certain delicate red Mushrum. 1716 J. Gay Trivia iii. 66 Spvngy Morells in strong Ragousts are found, And in the Soup, the slimy Snail is drown'd. 1762 Ann. Reg. 1761 i. 242/2 Third service. Consisting of vegetable and made dishes..green morrelles, green truffles. 1791 H. Walpole Let. 22 Aug. in Corr. (1965) XXXIV. 118 Queen Elizabeth, when shrivelled like a morel, listened with complacency to encomiums on her beauty. 1846 J. Lindley Veg. Kingdom 37 In Paris none [i.e. no fungi] are permitted to appear in the markets except the common Truffle, Morel, and Mushroom. 1868 Amer. Naturalist 2 302 The Hevellas, like the Morels,..are also classed among the edible kinds. 1882 Bull. Torrey Bot. Club 9 123 The denuded pileus is coarsely reticulate-pitted, resembling in some degree the pileus of morels (Morchella). 1917 Farmer's Bull. No. 796. 18 The morel has long been considered..an excellent edible species. 1952 Sci. Monthly Sept. 153/2 The few attempts that have been made to cultivate morels artificially have met with little success. 1973 Good Food Guide 135 A sauce of ‘creamed morilles’—presumably tinned or dried. 1987 K. H. McKnight & V. B. McKnight Field Guide Mushrooms N. Amer. 39 Common Morel may be white at first, whereas Thick-footed Morel is distinctly yellow. 2000 C. Tudge Variety of Life ii. ii. 170 Many basidiomycotes have a ‘toadstool’ form; but so do some ascomycotes like the morel, Morchella. < as lemmas |
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